Indian cooking

Indian cooking / Dishes

Every recipe

Each main ingredient lists the dishes where it is the star, not every dish that uses it.

Main Dishes

761

Chicken Tikka in Creamed Fresh Tomatoes

Aslam Butter Chicken

Spiced Butter Chicken with Garlic, Chilli & Chaat Masala

Paneer with Spinach

Murg Tikka Masala

Chicken Tikka Masala

Paneer Butter Masala

Paneer in a Creamy Cashew and Tomato Curry with Saffron, Garam Masala and Fenugreek

Paneer (Kricket)

Goan Pork Curry

Tandoori Chicken Tikka

Malai Kofta (Thali)

Paneer Koftas in a Creamy Spiced Tomato Curry

Paneer in Creamy Tomato Sauce

Scarlet Rich Lamb Curry

Bakare ke Gosht ka Vindaloo

Rich & Spicy Potatoes

How to Make Homemade Paneer

Paneer & Pea Curry

Paneer & Pea Curry

Chicken Chettinad

Chicken Chettinad (Dry)

Lamb Haleem with Fresh Ginger

Punjabi Matar Paneer

Spiced Paneer with Tomato & Green Peas

Mixed Vegetables (I)

Baingan Ka Bharta

Smoky Aubergine with Spices, Tomato and Ginger

Chettinad Chicken Curry

Chicken Curry from Chettinad

Minced (Ground) Lamb with Peas

Lamb Galouti Kebab with Chutney & Burnt Onion Raita

Lucknowi Lamb Nihari

Lamb Stew with Ginger, Nutmeg and Green Chillies

Stuffed Paneer Dumplings

Punjabi Kadhai Paneer

Stir-Fried Paneer & Peppers in a Kadhai Masala

Baigan ka Bharta

Roasted Mashed Aubergine (Eggplant)

Chettinad Chicken

Spiced Boneless Chicken with Black Pepper, Ginger and Curry Leaves

Lehsunwalli Palak Paneer

Spinach and Paneer Curry with Garlic and Chilli

Morning Delight

Lamb with Potatoes

Chilli Paneer Fry

All-In-One Lamb, Dal, Vegetable & Rice Curry

Goan Fish Curry

Ceremonial Meat Porridge

Jain-Style Mattar Paneer

Onion Pakodas in Spiced Yoghurt Curry

Paneer & (Bell) Peppers in Tomato Sauce

Lucknowi Aloo Matar Ki Sabzi

Potato and Pea Curry with Turmeric and Chilli

Vegetable Dumplings in Spiced Tomato Curry

Stir-Fried Paneer with Chilli, Turmeric and Peppers

Classic Mustard Greens

U.P.-Style Aloo Ki Sabzi

Potatoes with Fenugreek

Potatoes with Poppy Seed Paste

Mutton Kolhapuri

Hot Lamb Curry with Local Spices

Creamy Vegetable Curry with Cashews, Green Cardamom and Garam Masala

Mughlai Lamb and Spinach Curry

Shami Kebab (Tandoori Home Cooking)

Lamb Kebabs with Cardamom, Chilli & Mint

Mutton Kolhapuri

Maharashtrian Hot Lamb Curry

Spicy Scrambled Eggs

Rajasthani Laal Maas

Spiced Bone Marrow Lamb Curry

Aloo Matar Rasedar

Potatoes & Peas in Sauce

Amritsari Machhali

Fried Fish from Amritsar

Bhuna Gosht (I)

Spicy Roast Lamb

Goan Fish Curry (I)

Goan Fish Curry (I)

Goan Fish Curry (II)

Goan Fish Curry (II)

Goawali Machchali

Goan Fish Curry

Keralan Vegetable Avial

Curry With Coconut, Mustard Seeds And Ginger

Masala Omelettes

Mirchi ka Salan

Stuffed Green Chillies

Mirchi ka Salan

Stuffed Green Chillies

Murgh Malai Tikka

Creamy Chicken Skewers with Green Chilli & Coriander

Rajasthani Gatte Ki Sabzi

Spiced Yoghurt Curry with Fenugreek Dumplings

Bhuna Gosht (II)

Lamb in Pickling Spices

Paneer in Pickling Spices

Aloo Matar Sookhe

Potatoes with Peas

Fish Curry Cooked with Coconut

Whole Stuffed & Baked Chicken

Prince-like Curry

Bhuna Keema Matar

Spicy Minced Lamb with Peas, Turmeric, Ginger and Coriander

Pasanda with Almonds

Haryali Murgh Tikka

Spiced Green Chicken Skewers with Mint, Coriander & Chilli

Jhingri Maach Malai

Prawn (Shrimp) Malai Curry

Kerala Fish Moilee

Classic Coconut Fish Curry

Laal Maas (Indian Kitchen)

Rajasthani Lamb Curry

Spicy Fish with Vegetables

Macher Jhol with Pickled Fennel

Madras Fish Curry

Fish Curry from Madras

Chicken in a Rich Scarlet Sauce

Stuffed Paneer in a Spicy Tomato Sauce

Tandoori Tangri Kebab

Chicken Legs with Chilli and Cheese Marinade

Achari Paneer Tikka (Thali)

Tandoori Paneer with Pickling Spices, Chilli & Yoghurt

Bengali Macher Jhol

Turmeric & Mustard Fish Curry

Fish in Yoghurt Sauce

Fried Fish Fillets

Aromatic Lamb in a Tasty Sauce

Curried Spice Potatoes

Curried Potatoes with Tomato

Prawn (Shrimp) Balchao

Stuffed Potatoes

Hyderabadi Mirchi Ka Salan

Spiced Green Chilli, Peanut and Tamarind Curry

Kerala Vegetable Kurma

South Indian Vegetable Kurma

Murgh Kali Mirch

Black Pepper Chicken

Whole Roast Chicken Stuffed with Mince, Cashews, Raisins, Green Chillies & Boiled Eggs

Nalli Rogan Josh

Braised Lamb Shanks

Punjabi Handi Murgh

Chicken Curry with Cardamom, Ginger, Fried Onions and Garam Masala

Prince-like Chicken Curry

Achari Murgh Tikka

Spiced Chicken Skewers with Pickling Spices, Mustard & Chilli

Spiced Lamb Baked with Yoghurt and Papaya

Kadhai Chicken Chargha

Spicy Stuffed Pomfret (Butterfish)

Fish Cooked in Banana Leaf Wraps

Goats' Leg Soup

Qorma dum Pukht

Braised Lamb in Aromatic Sauce

Aloo Methi ki Sabzi

Potatoes with Fenugreek Leaves

Rechiado Prawns

Portuguese-style Spicy Fried Prawns (Shrimp)

Whole Roasted Sea Bream with Black Pepper, Curry Leaves, Tamarind & Chilli

Fish Pollichathu

Achari Fish Tikka

Chicken with Tomato and Pickling Spices

Lamb Fillets with Cashews & Almonds

Spicy Sweet & Sour Aubergines (Eggplant)

Butter Garlic Crab

Chicken in Yoghurt, Cardamom and Ginger

Spicy Chicken in Thick Sauce

Egg Bhurji with Berkswell & Shallots

Pounded Meatballs in Light Cardamom Sauce

Jhingri Machher Malikari

Prawns (Shrimp) in Coconut Sauce

Karimeen Polichattu

Pearl Fish Pan Grilled in Banana Leaf

Mangalorean Ghee Roast Chicken

Curry Leaf & Ghee Fried Chicken

Spinach & Ginger Chicken Curry

Paneer di Bhurji

Paneer Scramble

Punjabi Achari Paneer

Paneer Curry with Yoghurt, Chilli and Lime Pickle

Lamb & Yoghurt Curry

Achari Gosht (Thali)

Slow-Cooked Lamb Curry in Pickling Spices

Amritsari Macchi

Fried Fish with Carom Seeds, Chilli and Ginger

Bengali Aloo Posto

Spiced Potatoes with White Poppy Seeds, Turmeric and Green Chillies

Bengali Kosha Mangsho

Marinated Lamb Curry with Mustard, Yoghurt and Spices

Slow-cooked Stuffed Bitter Gourds

South Indian Spinach & Potatoes

Dahi Ke Kebab (Tandoori Home Cooking)

Spiced Yoghurt & Paneer Kebabs with Chilli, Ginger & Garam Masala

Rich Chicken Curry

Ga Archa Meen Kari

Fish Curry with Coconut

Hyderabadi Dum Ka Murgh

Slow-cooked Chicken Curry with Saffron, Turmeric, Chilli and Mint

Saffron-flavoured Lamb

Khumb Matar Malai

Creamy Mushroom & Green Pea Curry

Kurumulagail Verthatu Chemeen

Pepper Prawns (Shrimp)

Lamb Burra Kebab

Tandoori Lamb Chops with Yoghurt, Chilli & Nutmeg

Bottle Gourd (Calabash) Kofta

Mangalorean Chicken Curry

Chicken Curry from Mangalore

Masaledar Mutton

Mughlia Chicken in Rich Sauce

Chicken in Rezala Sauce

Spiced Lamb Shanks

Slow-Roasted Leg of Lamb with Ginger, Cardamom, Cloves & Saffron

Pounded Meatballs in Piquant Sauce

Sembharachi Kodi

Goan Prawn (Shrimp) Curry

Spicy Goan Prawns with Garlic, Chilli & Tamarind

Recheado Jhinge

Tandoori Chicken Wings with Tamarind & Chilli

Tandoori Masala Fish

Aloo Gobi Methi ka Tuk

Cauliflower with Fenugreek & Potatoes

Bengali Bhapa Maach

Steamed Fish with Mustard and Green Chilli Paste

Bengali Chicken Chaap

Creamy Saffron & Yoghurt Chicken Curry

Bengali Murgir Jhol

Chicken Curry With Mustard, Chilli And Ginger

Roasted Minced (Ground) Lamb

Caril de Galinha

Goan Chicken Curry

Spicy Lamb Chops Marinated in Garlic, Chilli & Garam Masala

Lamb in Yoghurt Sauce (I)

Goan Caril de Galinha

Chicken Curry with Garlic, Chilli, Tamarind and Coconut Milk

Kerala Meen Mappas

Fish Curry with Coconut, Mustard Seeds and Curry Leaves

Keralan Fried Chicken

Kolhapuri Naralicha Kombdi Rassa

Coconut Chicken Curry with Cardamom, Kashmiri Chillies and Coriander

Machhali Musallam

Fenugreek-flavoured Chicken

Chicken with Fenugreek Leaves

Murgh Methi Tikka

Chicken Skewers Marinated in Fenugreek, Turmeric & Garlic

Fish in Banana Leaves

Cauliflower Masala

Puducherry Vegetable Kurma

Vegetable Korma with Coconut, Chilli and Turmeric

Mixed Vegetables with Bitter Gourd

Wild Boar Laal Maas

Zafrani Paneer Tikka

Saffron-Infused Paneer with Chilli, Ginger and Yoghurt

Aloo Tamatar ka Chokha

Mashed Potato & Tomato

Aloogadda Vepudu

Lamb with Lentils

Keralan Beef Chilli Fry

Chicken with Curry Leaves

Parsi Salli Boti

Apricot Lamb Curry with Crispy Potato Straws

Pot-roasted Lamb

Aloo Simla Mirch

Savoury Potatoes & (Bell) Peppers

Aloo ki Tarkari

Potatoes in Sauce

Amritsari Tawa Murg

Pan-fried Amritsari Chicken

Andhra Egg Curry

Spiced Turmeric & Coriander Potato Curry

Bengali Begun Bhaja

Quick-Fried Aubergines with Turmeric and Chilli

Stuffed Wax Gourd

Crispy Okra with Onions

Home-style Prawn (Shrimp) Curry

South Indian Chicken and Coconut Stew

Chingri Malai Curry

Bengali-Style Prawn Curry

Tandoori Chicken in Spicy Tomato Sauce

Ginger-Marinated King Prawns with Turmeric, Mustard & Chilli

Adraki Tandoori Jhinge

Goan Chilli Pork

Goan Fish Caldine

Coconut Fish Curry with Green Chilli, Cumin and Tamarind

Gongura Chicken

Sorrel-flavoured Chicken

Haraa Bharaa Fish Tikka

Salmon Tikka Skewers Marinated in Green Chilli, Basil & Coriander

Kali Mirch ka Murg

Pepper Chicken in Thick Sauce

Kandhari Murgh Tikka

Chicken Tikka with Pomegranate Molasses

Karhai Machhali

Stir-fried Spicy Fish

Lamb Koftas in Sauce

Khatta Meetha Kaddu

Sweet & Sour Pumpkin

Khumb Hara Pyaz

Mushrooms with Spring Onions (Scallions)

Kumbalanga Olan

Ash Gourd Curry with Coconut Milk

Kutchi Bhagare Baingan

Baby Aubergines with Coconut, Chilli, Tamarind and Curry Leaves

Mixed Vegetable Curry from Karnataka

Malabar Isthu with Pumpkin, Bitter Gourd & Cauliflower

Matar ki Tarkari

Green Pea Curry

Buttermilk Curry

Slow-cooked Aromatic Leg of Lamb

Mutton Coconut Fry

Fried Lamb with Coconut

Lotus Root Curry

Rajasthani Curried Paneer

Pathar ka Gosht

Grilled Marinated Lamb

Patra Ni Macchi

Parsi-Style Steamed Fish

Fish with Poppy Seeds

Wax Gourd Curry

Prawns Rawa Fry

Crumb-Fried Prawns with Tamarind and Chilli

Salli Kheema Pav

Minced Lamb with Chilli and Coconut

Lamb with Turnips

Subz Seekh (Tandoori Home Cooking)

Potato, Paneer & Sweetcorn Kebabs

Tamil Muttai Thokku

Spicy Egg Curry with Tomatoes, Fennel Seeds and Chilli

Tandoori Baingan

Aubergine Tikkas in Creamy Yoghurt, Mustard, Chilli & Ginger

Tandoori Fish Tikka with Turmeric, Carom Seeds & Chaat Masala

Ajwain Fish Tikka

Tariwalla Murgh

Home-Style Chicken Curry

Stir-Fried Lamb with Garlic Green Chilli & Garam Masala

Saffron-Spiced Whole Roast Chicken

Rajasthani Lamb in Rich White Sauce

Sesame-Coated Chicken Skewers with Green Chilli & Black Pepper

Lamb with Potatoes in Yoghurt Sauce

Amritsari Haddock in Mustard Oil

Pomegranate & Chilli Spiced Chicken

Aubergines (Eggplant) with Spicy Filling

Piquant Cauliflower

Baked Masala Chicken with Hard-boiled Eggs & Potatoes

Elephant's Foot Yam & Plantain Curry with Fried Coconut

Mustard Greens with Ginger, Garlic & Chillies

Curry of Feet & Marrow Bones

Tamil Keerai Poriyal

Stir-Fried Spinach with Ginger & Coconut

Cauliflower in Pickling Spices

Adraki Chaamp (Tandoori Home Cooking)

Spiced Lamb Cutlets with Spinach, Ginger, Chilli & Chaat Masala

Aloo Baigan Sookha

Potatoes with Aubergine (Eggplant)

Andhra Kodi Vepudu

Cardamom, Ginger & Black Pepper Chicken

Bengali Begun Pora

Smoked Aubergines with Mustard, Chilli & Lime

Indian-Style Chicken Stew

Prawns (Shrimp) Cooked in Yoghurt

Goan Fish Ambotik

Hot & Sour Fish Curry

Goan Prawn Caldinho

Guntur-style Chicken Stir-fry

Curried Ladyfish

Khare Masale ka Gosht

Lamb Cooked with Whole Spices

Peas with Thickened Milk

Spicy Prawn (Shrimp) Curry

Fried Bitter Gourd

Lucknowi Badami Murgh

Creamy Chicken Curry with Ground Almonds, Yoghurt, Cardamom and Fenugreek

Machhali ka Qorma

Curried Braised Fish

Machhali ke Kofte

Masala Mackerel

Meen Thala Kari

Fish Head Curry

Andhra Fried Fish

Punjabi Khatte Karele

Bitter Gourd with Jaggery, Fennel Seeds and Tamarind

Punjabi Machhli

Fish Cooked in a Turmeric, Chilli, Cumin and Kasoori Methi

Lamb in Milk Sauce (II)

Spicy Pork & Liver Curry

Tamatar Pachadi

Tangy Tomatoes in Yoghurt

Tamil Chicken Kozhumbu

Chicken Cooked with Black Pepper, Fennel Seeds, Cloves and Curry Leaves

Tikha Maslyatil Tali Macchi

Piquant Fish Fry

Zaaffran Kay Jheengey

Tandoori King Prawn (Jumbo Shrimp)

Marinated Tiger Prawns (Shrimp)

Andhra Vankaya Pulusu

Andhra Aubergine, Coconut & Tamarind Stew

Bengali Mangsho Ghugni

Slow-Cooked Lamb & Chickpea Curry

Gosht ki Khurchan

Green Bean Poriyal

Curried Prawns (Shrimp) with Onions

Kachche Kele ke Kofte

Spicy Green Banana Balls in Sauce

Kerala Ulli Theeyal

Tamarind and Onion Curry with Coconut, Black Pepper and Chilli

Mushrooms Cooked with Onions

Koli Milagu Masala

Pepper Chicken from Chettinad

Kolkata Doi Murgi

Creamy Chicken Curry with Cardamom, Black Pepper, Yoghurt and Mustard Oil

Lamb and Lentil Stew

Machhali ka Salan

Curried Fish from Hyderabad

Maharashtrian Rassa

Cauliflower and Pea Curry

Andhra Fish Curry

Spiced Egg Curry with Fennel & Chilli

Gujarati Vegetables

Golden Fried Prawns (Shrimp)

Whole Spicy Okra

Soupy Tamarind & Vegetable Curry

Rustic Hunter's Lamb

Spicy Lentil Dumplings with Potatoes

Assamese Masor Tenga

Soupy Fish Stew with Nigella Seeds, Bamboo Shoots, Lime and Coriander

Broccoli Poriyal

Broccoli, Cashew Nut & Coconut Stir Fry

Khatta Meetha Do Pyaza

Rajasthani Sweet & Sour Lamb

Kid Offal Keema

Pavakka Theeyal

Bitter Gourd Curry with Fried Coconut

Rajasthani Safed Maas

Lamb Curry with Cardamom, Cloves and Yoghurt

Smoked Aubergine with Sesame Raita & Papdi Gathya

Veinchana Royyaalu

Curried Prawns (Shrimp)

Lamb in Milk Sauce (I)

Braised Potatoes

Banarasi Matar Ka Nimona

Pea and Potato Curry with Cumin, Turmeric and Garam Masala

Bengali Kancha Lonka Murgi

Green Chilli Chicken Curry with Turmeric & Garam Masala

Bhare Baghare Tamate

Stuffed Tomatoes

Bharwa Pudina Paneer Tikka

Paneer Skewers Stuffed with Mint & Coriander Chutney

Bharwan Pasande

Stuffed Pasanda

Stuffed Round Gourd

Kashmiri Paneer

Potatoes in Yoghurt Sauce

Dak Bungalow Roast Chicken

Whole Roast Chicken Cooked in Yoghurt with Mustard & Garam Masala

Dhaniya Aloo Mangodi

Lentil Dumpling with Coriander & Potatoes

Gavraan Muttonacha Rassa

Country-Style Coconut, Chilli & Fennel Lamb Curry

Gobi Tandoori (Tandoori Home Cooking)

Whole Roasted Cauliflower in a Creamy Coconut & Chilli Sauce

Gujarati Batata Cabbage Nu Shaak

Spiced Cabbage with Cumin and Coriander

Gujarati Choli Nu Shaak

Green Beans with Carom Seeds, Chilli and Coriander

Haraa Masalewala Murgh

Coriander, Tamarind and Mint Chicken

Kerala Chicken Perattu

Spicy Chicken Masala with Fried Onions, Garlic, Fennel Seeds and Chilli

Whole Stuffed Bottle Gourd (Calabash)

Machhali Tamatarwali

Fish in Tomato Sauce

Spicy Fish Curry with Tamarind

Mirchiwala Gosht

Peppery Lamb Curry

Chicken with Pomegranate

Musallam Bharwan Machhali

Whole Stuffed Fish

Muttokos Thoran

Kerala Stir-fried Cabbage with Coconut

Crab Curry with Coconut

Sour Vegetable Curry

Qorma Dilpasand

Lamb Korma (II)

Ringan Batata Nu Shaak

Gujarati Aubergine & Potato Curry

Royya Alu Pulussu

Prawn (Shrimp) Curry

Sookhe Masala ki Machhali

Spicy Fried Fish

Mixed Vegetables (II)

Tangy Curried Tomatoes

Tandoori Shimla Mirch

Green Bell Peppers Stuffed with Spicy Potatoes, Chilli & Dried Mango

Thanda Achari Paneer

Cold Paneer in Pickling Spices

South Indian Fish Curry

Gobi Kali Mirch

Peppery Cauliflower Curry

Gutti Vengkayya

Stuffed Aubergines (Eggplant) from Andhra

Rajasthani Khade Masale Ka Murgh

Stir-Fried Chicken with Whole Spices & Green Chillies

Maharashtrian Fish Kalwan

Spiced Fish Curry with Coconut and Tamarind

Rajasthani Maas Ki Kadhi

Creamy Tender Lamb Curry

Andhra Vankaya Thakkali

Aubergine and Coconut Gravy with Curry Leaves, Garlic and Chilli

Attirachi Perelan

Malabar Spicy Lamb Curry

Crispy Fried Mackerel with Tamarind & Curry Leaves

Stuffed Baby Aubergines with Coconut and Tamarind

Bhopal Haryali Murgh Rezala

Green Chicken Curry with Chillies, Coriander and Garam Masala

Bihari Bari Kadhi

Gram Flour Dumplings in a Spicy Yoghurt Gravy

Fried Lamb Kebabs with Green Chilli, Coriander & Dried Pomegranate

Chinchi Gulatala Jawla

Sweet & Sour Prawns (Shrimp)

Chutney Walle Aloo

New Potatoes in Spiced Mint Gravy

Potatoes with Yoghurt

Dahi ki Machhali

Fish Cooked in Yoghurt Sauce

Gujarati Makai Shimla Mirch Sabji

Sweetcorn and Pepper Curry with Cumin, Coriander and Garam Masala

Hyderabad Baby Aubergine with Coconut & Curry Leaf

Indore Bhutte Ki Kees

Sweetcorn Stir Fry with Green Chilli, Ginger & Turmeric

Lamb in Yoghurt Sauce (II)

Cassava Porridge

Kashmiri Dahi Baingan

Kashmiri Aubergines

Kashmiri Tsuk Wangun

Tangy Spiced Aubergines with Fried Onions, Chilli and Tamarind

Kerala Thakkali Meen Kari

Soupy Spiced Tomato and Fish Curry with Garlic, Chilli, Lime and Curry Leaves

Keralan Kozhi Kuttan

Chicken Curry with Chillies and Coconut Milk

Khatte Meethe Baigan

Sweet & Sour Minty Aubergine (Eggplant)

Kolhapuri Kaala Lamb Sukka

Spiced Lamb Curry with Charred Green Chillies and Onions, Coconut and Kolhapuri Spices

Lasooni Tali Machli

Pan-roasted Barramundi

Lucknowi Khatte Aloo

Spiced Potatoes with Pomegranate Powder, Ginger and Green Chilli

Malabar Mezhukupuratti

Malabar Spiced Cauliflower with Ginger & Curry Leaves

Lamb Curry (III)

Marinated Tandoori Monkfish with Green Mango Chutney

Spicy Colocasia (Taro Root)

Punjabi Lamb Curry

The Sovereign’s Favourite

Yoghurt Curry with Ash Gourd from Palakkad

Tamatarwale Jhinge

Prawns (Shrimp) with Tomato

Tamil Kodi Kura

Poppy Seed & Coconut Chicken Curry

Andhra Chintakaya Chaap

Tamarind & Ginger Lamb Chop Curry

Attirachi Peralan

Lamb Curry (II)

Batani Kaal Kari

Creamy Mushroom and Peas

Bengali Niramish Mangsho

Slow-Cooked Lamb and Potato Curry with Fennel Seeds, Mustard Oil and Garam Masala

Sheep's Brains with Coconut Milk

Spiced Okra & Chickpeas (Garbanzo Beans)

Bhuni Besan Bhindi

Fried Okra Coated in Gram (Chickpea) Flour

Paneer in Tamarind Coconut Curry

Mixed Vegetables (III)

Spicy Baked Lotus Roots

Dum ki Bharwan Mirch

Stuffed (Bell) Peppers

Kashmiri Leafy Greens

Batter-fried Lamb Ribs

Kaleji ka Salan

Chicken with Mango and Chilli

Coconut Red Chilli Curry

Baked Masala Minced (Ground) Lamb

Maharashtrian Batatachi Bhaaji

Spicy Stir-Fried Garlic Potatoes

Mangalorean Kori Ghassi

Spiced Chicken Curry with Curry Leaves, Garlic, Chilli and Tamarind

Marathi Sweetcorn Aamti

Sweet And Sour Corn Curry

Old Delhi Chicken

Pahadi Khatta Meetha Kaddu

Pumpkin Curry with Mustard Seeds, Asafoetida and Jaggery

Parsi Fish Patia

Fish Cooked with Tomato, Chilli, Vinegar and Coriander

Parsi Kaju Ma Murgi

Parsi Creamy Chicken Curry

Parsi Lagan Sara Istew

Vegetable Curry with Ginger, Chilli and Green Cardamom

Rajasthani Gobi Rajwadi

Spicy Cauliflower with Chilli & Tomato

Kashmiri Fish Curry

Sabut Achari Baigan

Whole Aubergines (Eggplant) in Pickling Spices

Shai Dum ki Machhali

Baked Masala Fish

Shalgam ki Subzi

Curried Turnips

Sindhi Elaichi Gosht Ki Curry

Soupy Cardamom & Black Pepper Lamb Curry

Lamb with Rich Sauce

Taleli Masala Boomla

Fried Spiced Bombay Duck

Tamatar Chaaman

Paneer in Thick Tomato Sauce

Tamil Cauliflower Milagu Peratu

Spicy Cauliflower with Black Pepper, Curry Leaves, Fennel and Turmeric

Tandoori Kathal Tikka

Tandoori Spiced Jackfruit with Garlic, Chilli & Coriander

Torai Jeerewali

Cumin-tempered Gourd

Prawn (Shrimp) Fry

Whole Roasted Leg of Lamb

Bandhkopir Torkari

Stir-Fried Bengali Five-Spice Cabbage

Bengali Khosha Charchari

Bengali Five-Spice Stir-Fried Vegetables

Stuffed Spicy Aubergines (Eggplant) from Maharashtra

Stuffed Mushrooms

Bhindi ka Patala Salan

Lamb, Potato & Okra Curry

Prawn (Shrimp) Cutlets

Cornish Crab Meen Moilee with Toasted Peanuts

Mushroom, (Bell) Pepper & Paneer Curry

Slow-cooked Colocasia (Taro Root)

Slow-cooked Okra in Yoghurt Sauce

Erachi Verthathu Rachathu

Lamb Cooked with Ground Coconut

Flower Batata Bhaji

Cauliflower with Potatoes

Gujarati Vaghara Makkai

Spicy Sweetcorn with Ginger & Green Chilli

Kairi ka do Pyaza

Savoury Green Mango, Lamb & Onions

Raw Jackfruit Curry

Maharashtrian Kobichi Bhaji

Spiced Cabbage with Turmeric & Green Peas

Maharashtrian Kolambicha Kalwan

Prawn Curry with Curry Leaves, Green Chillies, Coconut and Coriander

Malwani Chicken Masala

Nellore Royalla Vepudu

Spicy Prawns with Fennel, Garlic, Chilli and Tomato

Parsi Prawns Patia

Spiced Prawns in Tomato Gravy

Spicy Fried Lamb from Telangana

Spiced Snake Beans with Peanuts

Coriander (Cilantro)-flavoured Lamb

Cardamom-flavoured Lamb

Khare Masale ka Gosht

Lamb Cooked with Aromatic Whole Spices

Parsi Chutney Ma Murgi

Green Mango, Mint & Coconut Chicken Curry

Rajasthani Arabi

Colocasia (Taro Root) in Yoghurt Sauce

Minced (Ground) Lamb with Raw Mango

Ajwain-flavoured Colocasia (Taro Root)

Aloo Chutneywale

Chutney-coated Potatoes

Alubokhara Kofta

Kofta Stuffed with Dried Plums

Andhra Tamarind Curry

Andhra Royalla Pullusu

Spicy Prawn Curry with Raw Mango, Chilli, Curry Leaves and Coriander

Assamese Spiced Potato

Batani Kadala Kari

Pea & Mushroom Curry

Bhunee Machhali

Grilled (Broiled) Trout

Bohra-Style Fried Lamb Chops

Stir-fried Peelings and Scraps

Chincheche Talwan

Fish & Tamarind Curry

Chintakkai Chaamp

Lamb Chops with Tamarind

Fried Green Peas

Dahi ka Dungara Gosht

Smoked Lamb Cooked with Yoghurt

Lamb Cooked in Yoghurt

Aubergine (Eggplant) in Mild Yoghurt Sauce

Lamb in Coriander (Cilantro) Sauce

Darashahi Kaliya

Lamb Ribs in Sauce

Spicy Baked Bottle Gourd (Calabash)

Dum ki Machhali

Slow-cooked Aromatic Fish

Fansachi Bhaaji

Konkani Coconut & Jackfruit Stir-Fry

Spicy Cauliflower & Yam

Guinea Fowl Mappas with Salli Potatoes

Hariyali Macchi

Monkfish Kebabs

Heeng Jeere ke Aloo

Asafoetida & Cumin-flavoured Potatoes

Stir-Fried Ginger & Green Chilli Prawns

Kandahari Gosht Tikka

Spiced Lamb Skewers with Black Pepper, Cumin & Dried Mango

Spicy Onions in Sauce

Kathhal Dopyaza

Jackfruit with Onions

Lamb & Vegetable Korma

Mushrooms in Yoghurt Sauce

Kobarimasam Pulussu

Lamb in Coconut Sauce

Kothmiratil Machhi

Coriander (Cilantro)-flavoured Fried Fish

Kumhare ki Subzi

Dry Spicy Pumpkin

Golden Lamb Curry

Fish in Red Chilli Chutney

Lamb in Gram (Chickpea) Flour & Yoghurt Curry

Malwani Hirwa Tisrya Masala

Clams Cooked in Coriander and Coconut

Martswangan Qorma

Chilli-flavoured Hot Lamb in Sauce

Fish Curry from Deccan

Lamb Cutlets with Chilli & Tamarind

Banana Flowers Wrapped in Banana Leaves

Mor Keerai Kuzhambu

Yoghurt, Spinach & Coconut Curry

Spicy Chicken Legs

Murghi Na Farcha

Parsi-Style Chicken with Nutmeg and Cumin

Minced (Ground) Lamb with Orange Peel & Juice

Orissan Shantula

Vegetable Curry with Mustard Seeds, Turmeric and Green Chillies

Batter-fried Spinach Leaves

Curry Leaf & Tomato Quinoa

Fried Slivers of Meat

Fish in Creamy Garlic Sauce

Shadras Subziyan

Stir-fried Vegetables

Minced (Ground) Lamb & Peas

Minced (Ground) Lamb Cutlets in Yoghurt Sauce

Charcoal-grilled Chicken

Singhare ka Salan

Lamb Curry with Water Chestnuts

Sookhe Masale ka Murg

Dry Masala Chicken

Thotikura Tetakaya

Spinach with Dried Prawns (Shrimp)

Snake Gourd Curry

Vatticha Mathi Kari

Vazhai Thandu Kari

Banana Stem Curry

Velankanni Mutton Masala

Lamb Curry with Curry Leaves, Ginger, Green Chillies and Cashews

Invigorating Lamb Curry

Alubhokhara Qorma

Lamb in Plum Sauce

Chimbori Shengdanya Kalwan

Crab Curry with Peanuts

Lamb Cooked in a Clay Pot

Spicy Baked Jackfruit

Whole Moong Beans & Vegetable Casserole

Cluster Bean Curry

Lamb Cooked with Apricots

Kathhal ki Subzi

Braised Jackfruit with Yoghurt Sauce

Bengali Five-Spice Squash

Mamsummunakkai Pulussu

Lamb & Drumstick Curry

Fish Roasted in Banana Leaves

Boneless Chicken on Skewers

Moong Dal, Coconut & Vegetable Curry

Curried Aubergine (Eggplant) in Coconut Sauce

Shengdana Beanschi Bhaji

Chargrilled Green Beans with Roasted Peanuts, Sesame Seeds, Chilli & Lemon

Quails Stuffed with Savoury Minced (Ground) Chicken

Thengakkai Kori

Chicken Curry (II)

Sour Kashmiri Aubergines (Eggplant)

Potatoes Tempered with Cumin

Lamb in a Spicy Sauce

Savoury Fried Carrots

Bhaji ani Kolambicha Stew

Prawns (Shrimp) with Stewed Vegetables

Bharleli Paplet

Spicy Bream Stuffed with Onions, Garlic & Tomatoes

Grilled Lobster

Bhuni Salmon Machchi

Bohra Lasuni Murgh

Garlicky Chicken Curry with Coriander, Mint and Green Chillies

Mild-tasting Chicken

Fennel-flavoured Lamb Cooked in a Sealed Pot

Chaar Magaz ka Murg

Chicken with Melon Seeds

Chingur ka Salan

Lamb with Tender Tamarind Leaves & Flowers

Chooran ke Karele

Tangy Deep-fried Bitter Gourds

Chownki Mausami Sabziyan

Seasonal Vegetables Sauteed in Ghee & Cumin, Kalonji & Yellow Mustard Seeds

Spicy Wax Gourd in Yoghurt Sauce

Fish with Lentils

East Indian Mutton Estup

Soupy Lamb Cooked with Cumin, Chilli, Black Pepper and Coriander

Erha Meen Mulkitathu

Prawns (Shrimp) & Sole in Fennel Sauce

Gobi-Matar-Mithee Lal Mirch

Stir-fried Cabbage with Red (Bell) Peppers & Peas

Black Cumin-flavoured Turnips

Gol Maas Kaachar

Lamb with Kachri

Grilled Sea Bream with Coconut & Coriander Chutney

Hare Masale ka Murg

Chicken with Green Herbs

Illich Maachh Annanas

Hilsa with Pineapple

(Bell) Pepper & Peanut Curry

Kaju Khumb Makhane

Mushrooms with Cashew Nuts

Kande Batatyatli Machhi

Shellfish in Onion Masala

Dry Cabbage in Masala

Stir-fried Lotus Stem

Kathirakkai Poriyal

Curried Aubergines (Eggplant)

Khare Masale ka Murg

Chicken with Aromatic Whole Spices

Konkani Keerla Ambat

Bamboo Shoot Curry with Sichuan Pepper, Chilli and Tamarind

Savoury Chicken with Tomatoes

Fried Savoury Cabbage

Thick & Spicy Lamb Curry

Fish with Radishes

Murg Qorma (II)

Spicy Chicken Drumsticks

Namak ke Baigan

Fried Aubergines (Eggplant)

Nariyalna Doodh ma Bheeda ne Colmi

Prawns (Shrimp) with Okra in Coconut Milk

Bottle Gourd (Calabash) with Chana Dal

Sarasondane wali Phali aur Alu

Green Beans & New Potatoes in Mustard Seed Curry

Overnight Meat Pot

Sitaphal ki Subzi

Suvey aur Palak ka Gosht

Stewed Lamb with Spinach & Dill

Spicy Tomatoes & Radishes

Tamil Black Pepper Lamb Chops

Spicy Lamb Chop Curry with Ghee, Garlic, Chilli and Black Pepper

Marinated Chicken with Basil

Vendakkai Masala Pachadi

Spicy Southern Okra

Vendakkai Pulussu

Okra in Tamarind Sauce

Elephant’s Foot Yam with Green Peas

Afghani Quail with Shallot & Ginger Raita

Curried Bananas with Coconut

Black Stone Flower Lamb Chops with Burnt Onion Raita

Chikkudu Vepudu

Stir-fried Broad (Fava) Beans

Chukandar ki Subzi

Beetroot (Beet) Curry

Chutney ani Kelwatla Saranga

Pomfret (Butterfish) with Green Masala Chutney & Bananas

Lamb Kidney Curry

Karnatakan Mussels

Kobari Kori Pulussu

Chicken in Coconut Sauce

Kochu Sagar Ghonto

Arum Stalk Curry

Kolambini Bharaleli Bhaji

Prawns (Shrimp) with Stuffed Steamed (Bell) Peppers

Ginger Chicken with Mustard

White Chicken Curry

Subz Khara Masala

Mixed Vegetables with Whole Spices

Tali Sem ki Phali

Broad (Fava) Beans with Coriander (Cilantro)

Saffron Chicken

Venkayya Thuvaiyal

Tangy Mashed 'Southern' Aubergines (Eggplant)

Hirvya Kelyatil Jawla

Prawns (Shrimp) with Raw Green Bananas

Badanjoon Nirali

Aubergine (Eggplant) Discs with Spiced Lentil & Bean Topping

Bataer Masaledar

Stuffed Quails in Spicy Sauce

Bathak Peri-Peri

Roast Duck with ‘Peri-Peri’

Bhuni Mungphali

Dry-fried Bitter Gourds

Chakra Vazhikilangu Poriyal

Spicy Sweet Potatoes

Mixed Vegetables from Deccan

Chukhandar Ka Gosht

Beetroot and Lamb Curry

Dhoop Chhaun Keema

Minced (Ground) Lamb Cake Topped with Eggs

Spiced Tomatoes & Corn

Koorina Kakarkaya

Stuffed Bitter Gourds in Mustard Sauce

Makki ka Soweta

Lamb with Sweetcorn (Corn) Kernels

Peas in the Pod

Fish & Moong Dal Sprout Stew

Radishes in Thick Yoghurt Sauce

Muttakose Kilangu

Stir-fried Cabbage & Carrots

Lamb Stew (III)

Papad Methi ki Subzi

Rajasthani Fenugreek

Vermicelli & Masala Chicken

Baked Spicy Minced (Ground) Meat

Tamatar Bhatkalikura

Tomato Curry with Coconut & Spinach

Red Amaranthus Leaves

Thor Muri Ghonto

Banana Stem Cooked with Rice

Vendakkai Igguru

Spicy Fried Okra

Mango-flavoured Lamb

Okra in Yoghurt Sauce

Savoury Green Bananas

Savoury Bananas

Bhutta Methi Palak

Corn with Mixed Greens

Bombil Machli, Baingan aur Chigur

Dried Bombay Duck Cooked with Aubergines (Eggplant) & Tamarind Leaves

Delica Pumpkin with Makhani Sauce & Hazelnut Crumble

Dried Fish with Yoghurt

Doodhiya Bataer

Duck Breast with Sesame & Tamarind Sauce

Hake with Malai Sauce

Methi Makhani Palak

Corn with Mixed Greens

Celebratory Chicken Korma

Vendakkai Nouvala Pod

Stir-fried Okra with Sesame Seeds from Andhra

Bhopali Mirchi Peeth

Green (Bell) Pepper Curry

Devi ki Mashhoor Chaampen

Devi's Famous Lamb Chops

Pork with Black Sesame Seeds

Gaderi ki Dahidali Subzi

Yam in Yoghurt Sauce

Chicken Kebabs from the Pot

Fenugreek Seeds with Raisins

Palang ka Kapha

Puréed Spinach

Saunfiya Kalaunji wala Gosht

Oven-braised Goat Meat in Fennel & Kalonji Curry

Tandoori Chutneywalle Gajjar

Roasted Carrots Glazed with Chilli-Mango Chutney

Uralaikizhan Sagu

Potato Curry with Coconut

Uralikizhan Moru Kozhambu

Potato & Yoghurt Curry

Ribbed Gourd with Chana Dal

Stuffed Chicken

Artikai Pachadi

Bananas in Spicy Yoghurt Sauce

Sterling Chicken

Kachnar ki Kali

Flowers of the Bauhinia Tree

Kamala Phoolkopi

Cauliflower with Oranges

Methi Suva Macchi

Tuna with Fenugreek & Dill Leaves

Drumstick Curry

Murg Shahjehani

Imperial Chicken

Rasgulle ki Subzi

Rosogolla Curry

Cold Chicken Korma

Torched Mackerel with Gooseberry Chutney

Fried Fish in Tomato Sauce

Aloo Kele ki Bhujiya

Spiced Potatoes & Bananas in Yoghurt

Yam Leaf Wraps with Spicy Lentil Paste Filling

Lamb Stew with Ginger

Spicy Fried Offal (Variety Meats)

'Marbled' Potatoes in Sauce

Cured Trout in Kasundi Mustard

Hingwali Chukandar

Beetroot (Beet) with Asafoetida

Mixed Vegetable Curry

Khatta Mitha Barhe ka Salan

Beef Tenderloin Marinated in Demerara Sugar & Tamarind, with Black Cumin Curry

Fish in Hollow Bamboo

Mildly Spiced Chicken

Puragayalu Pulussu

Mixed Vegetable Curry

Soya-Sarasonwala Daliya Bharta

Dill & Wholegrain Mustard Mash

Naga-style Pork Stew

Tengaipal Pitha Kotu

Mixed Vegetable Stew with Coconut Milk

Korioora Munakkai

Chicken with Drumsticks in a Spicy Tamarind-flavoured Sauce

Trami Kokur Safed

Chicken in White Sauce

Banjara Chakoor

Peanut & Dried Mango Crusted Partridge

Gana’s Pork Cheek Coorg

Grilled Hispi with Chilli Garlic Chutney

Kondapur Koli Thalna

Chicken Legs in Chilli Sauce

Lasooni Scallops with Goan Sausage & Nori

Fried Ash Gourd

Cold Curried Chicken

Murg Sheora-Natwara

Chieftain's Chicken

Spiced Cod’s Roe with Telicherry Roti & Pickled Shallots

Guinea Fowl with Cumin, Garlic & Red Chillies

Pork Stew with Bamboo Shoots

Stir-fried Chicken

Chicken with Potatoes

Chanterelles in Malai Sauce with Fresh Peas & Pea Shoots

Grilled Langoustines with Pickled Turmeric & Lasooni Butter

Kaliya Baans Singhara

Bamboo Shoot & Water Chestnut Sauce

Khumb aur Kumhdey ka Phool

Courgette (Zucchini) Flowers Stuffed with Corn & Mushrooms

Bamboo Shoots with Green Chillies

Saanth-Bajrae ka Soweta

Pork Skin with Millet

Chicken Curry (I)

Chicken with Ginger

Stir-fried Duck

Pork with Mustard Leaves

Clove-Smoked Wood Pigeon with Chanterelles & Peas

Pork in Dark Sauce

Grouse & Coco Bean Masala with Cobnut Crumble

Pork Stew with Ginger

Oma Bedoi Saonai

Oysters in Coconut Cream with Green Chilli Granita

Sulla Rump of Venison with Chutney & Artichoke Crisps

Chicken Curry (III)

Wak Me-A-Mesang Pura

Pork with Fermented Bamboo Shoots

Pork with Fermented Soya Beans (Soybeans)

Pork with Mustard Leaves and Rice

Pork with Dried Bamboo Shoots

Pork with Fermented Soya Beans (Soybeans) & Tomatoes

Machu Rasin Chisik

Beef with Sorrel Leaves

Pork with Bamboo Shoots

Pork with Sorrel Leaves

Pulses

93

Dal Makhani (Kricket)

Creamy Black Dal

Tamil Nadu Dal with Drumsticks

Punjabi Kaali Dal

Black Lentil Curry with Garlic, Tomato and Ginger

Slow-Cooked Kidney Beans with Cumin, Ginger and Chilli

Chickpea Curry with Ginger, Pomegranate and Tea

Chickpea (Garbanzo Bean) Curry

Tempered Yellow Dal

Tadka Dal (Indian Kitchen)

Punjabi Khatte Chole

Chickpea & Tomato Curry with Ginger & Dried Mango

Kashmiri Red Kidney Beans

Red or Black Dal

Punjabi Channa Masala

Spiced Chickpea Curry with Cumin, Tomato and Dried Mango Powder

Punjabi Langarwalli Dal

Split Urad Dal with Ginger, Tomatoes, Dried Chillies and Turmeric

Tadka Dal (Thali)

Garlic & Cumin Dal with Tomato, Chilli & Coriander

Yellow Dal with Vegetables

Burnt Garlic Tarka Dal

Dumpling & Yoghurt Curry

Chickpeas (Garbanzo Beans) from Rawalpindi

Moong Dal aur Palak

Moong Dal with Spinach

Tamil Nadu Piquant Soup

Tomato Pepper Water

Lentil & Vegetable Stew

Sour Chickpeas (Garbanzo Beans)

Sukhi Urad ki Dal

Dry Black Lentils

Kerala Kadala Curry

Chickpea Curry with Coconut, Turmeric and Curry Leaves

Indian-Style Pasta with Tangy Lentil Curry

Rasse Misse Rajma

Home-style Kidney Beans

Yoghurt & Gram (Chickpea) Flour Curry

Chickpea Curry with Tamarind, Ginger and Chillies

Chana Dal with Coconut

Chickpea Sundal

Stir-Fried Spicy Chickpeas

Hyderabadi Khatti Dal

Toor Dal with Curry Leaves, Tamarind, Chilli and Coriander

Cumin Seed Rasam

Maharashtrian Amti

Lentil Curry with Tamarind and Coconut

Moog aur Palak ki Dal

Dal with Spinach

Lime-flavoured Pepper Water

Rajasthani Karhi

Gram (Chickpea) Flour & Yoghurt Curry

Bengali Cholar Dal

Creamy Dal with Cardamom & Coconut

Gujarati Surati Dal

Sweet & Spicy Dal with Chillies & Peanut

Rajasthani Palak Dal

Garlic-Spiced Spinach & Lentil Dal

Sindhi Dal Pakwan

Spiced Lentil, Tamarind and Chilli Curry with Crispy Flatbread

Gram (Chickpea) Flour in Tamarind Curry

Spicy Tamarind Pepper Water

Moong Dal with Peas

Spicy Kidney Bean, Chilli and Tamarind Curry

Andhra Tomato Paappu

Spiced Garlic & Tomato Dal

Chettinad Murungaikkai Sambhar

Drumstick Sambhar from Chettinad

Maharashtrian Green Pea Usal

Green Pea, Coriander and Coconut Curry

Moong Dal with Vegetables

'Royal Salute' Dal

Sweet & Sour Yoghurt Soup

Indore Ki Methi Dal

Masoor Dal with Fenugreek Leaves, Cumin, Chilli and Garam Masala

Masoor Pappu Charu

Spicy Pepper Water

Palak Suva Ki Sabzi

Garlic, Spinach & Dill Dal

Sambhar with Fresh Ground Spices

Fenugreek Seed Rasam

Goan Avre Bendi

Spiced Butter Bean Curry with Kashmiri Chilli, Coconut and Curry Leaves

Moong Dal Khilwan

Ginger-flavoured Moong Beans

Slow-Cooked Black-Eyed Beans with Cardamom, Chilli and Coriander

Parsi Masala Ni Daar

Toor Dal with Ghee, Chilli, Roasted Peanuts and Mango Powder

Khare Maash ki Dal

Savoury Split Black Lentil Dal

Payatham Pezhukku

Andhra Muthapappu

Vegetable, Coconut & Moong Dal

Chana Dal Lauki Waali

Chana Dal with Bottle Gourd

Raw Mango Curry

Kathirikkai Rasam

Aubergine (Eggplant) Rasam

Fried Moong Dal Dumplings

Dal & Buttermilk Curry

Sweet & Tangy Yellow Dal

Black Dal Balls in Mustard Sauce

Goan Dalicha Ras

Spicy Turmeric Dal with Sichuan Pepper

Spicy Pigeon Pea Curry from Mangalore

Dried Moong Dal Dumplings

Thenga Chertha Ulli Sambhar

Dal with Vegetables

Fried Moong Dal Cubes In Sauce

Vegetable Curry with Crisp Gram (Chickpea) Flour Balls

Rasam from Mangalore

Aratidhoota Pappu

Dal with Banana Stems

Chickpea (Garbanzo Bean) Curry from Mangalore

Pepper Water with Green Chickpeas

Aam Ada Diya Bhaaja Moong Dal

Roasted Split Moong Dal with Galangal

Hari Matar ke Kofte

Green Gram Balls in Yoghurt Sauce

Thick Yellow Toor (Toover) Dal

Pigeon Peas in Rice Konji

Breads and Rice

152

Chicken Biryani

Indian Flatbreads

Five-Minute Naan Bread

Lamb Biryani (I)

Lamb Biryani (II)

Garlic & Ghee Naan

Quick Tawa Roti

Basic Rice Recipe

Hyderabadi Dum ki Biryani

Aromatic Slow-cooked Biryani

Plain Buttery Parathas

Chicken Biryani from Lucknow

Puris (Indian Kitchen)

Deep-Fried Bread with Wholemeal Flour

Aloo ka Paratha

Shallow-fried Spicy Potato Stuffed Bread

Aloo Ke Parathe

Flatbread Stuffed with Spiced Potato

Bengali Mutton Biryani

Bengali Lamb Biryani

Wholemeal Flatbreads

Bread Baked in a Clay Oven

Deep-fried Bread

Bisi Bele Huli Anna

Rice with Lentils

Saffron-flavoured Meat Cooked with Rice

Vegetable Pulao

Vegetable Fried Rice with Ginger & Turmeric

Spicy Tomato Broth with Tamarind, Chilli and Curry Leaves

Amritsari Kulcha

Baked Bread from Amritsar

Handkerchief Bread

Rice with Moong Dal

Rice with Yoghurt, Ginger, Chilli and Curry Leaves

Curd Rice (Indian Kitchen)

Malyali Kozhi Biryani

Southern Indian Chicken Biryani

Moong Dal Khichari

Khichari with Moong Dal

Flatbread Stuffed with Grated Paneer, Green Chilli, Ginger & Mint

Punjabi Missi Roti

Gram Flour Flatbread with Turmeric, Coriander & Carom Seeds

Stir-Fried Rice with Tamarind & Crushed Peanuts

Lamb Stock Pulao

Rice Pancakes with Coconut Milk

Awadhi Gosht Biryani

Lamb Biryani from Lucknow

Elumikkai Sadam

Jeera Peas Pulao

Cumin and Pea Pulao

Malabari Paratha

Paratha from Malabar

Plain Yoghurt Rice

Yakhni Pulao (Indian Kitchen)

Flaked Rice with Turmeric, Chilli and Fresh Coriander

Fenugreek Bread

Spinach Paratha

Layered Flatbread with Carom Seeds

Lime and Coriander Rice

Punjabi Matar Paneer Paratha

Layered Flatbreads Stuffed with Spicy Paneer, Peas, Ginger and Chaat Masala

Matar-Paneer ka Paratha

Shallow-fried Spicy Peas & Paneer Stuffed Bread

Keema Baida Roti

Crispy Fried Flatbread Stuffed with Spicy Lamb, Chilli & Coriander

Moong Dal Paratha

Chintakaya Pulihora

Mangalorean Neer Dosai

Soft Savoury Rice Pancakes

Layered Rice and Potatoes

Ande ki Biryani

Egg & Rice Biryani

Bajra Methi Paratha

Millet Flatbread with Chilli, Fenugreek, Carom Seeds & Sesame Seeds

Fried Savoury Rice

Spiced Flatbread with Kashmiri Chilli & Carom Seeds

Steamed Rice with Coconut

Imperial Biryani

Mildly Sweet Milk Bread

Tamatar Pulihora

Mixed-flour Bread

Rice with Aubergine (Eggplant)

Rice Roti from Karnataka

Peanut & Pomegranate Poha

Maharashtrian Bread

Savoury Minced (Ground) Meat Pulao

Fada Ni Khichdi

Gujarati-Style Khichdi with Moong Dal & Vegetables

Chane ki Dal ki Tehari

Rice Cooked with Chana Dal

Murga ka Safed Pulao

White Chicken Pulao

Sweet Lamb Pulao

Rice & Dried Fruit Kedgeree

Curried Lamb Pulao

Saboodane ki Khichari

Sago Flavoured with Coconut & Coriander (Cilantro)

Sheermal (Tandoori Home Cooking)

Saffron-Infused Milk Bread with Cardamom & Rose Water

Thengaai Saadam

Gurh ka Paratha

Baqarkhani Roti

Rich Sweet Bread

Gram (Chickpea) Flour Dumpling Rice

Parsi Mutton Pulao

Semolina Paratha

Rice with Cashew Nuts & Spices

Ilish Maachher Pulao

Kabuli Chaneda Pulao

Chickpea (Garbanzo Bean) Pulao

Methi ke Chawal

Andhra Chicken Pulao

Ulte Tawe ka Paratha

Paratha Cooked on the Griddle

Shallow-fried Bread with Egg

Chilli, Garlic & Cheese Kulcha

Smoked Haddock Kichri

Layered Paratha

Poori Stuffed with Urad Dal

Bajari-Methi na Tepla

Shallow-fried Fenugreek & Millet Bread

Deep-fried Gram (Chickpea) Flour Bread

Savoury Coconut Rice

Plain Stuffed Bread

Fish Qorma Pulao

Fish Korma Pulao

Kashmiri Fermented Bread

Jhinga Nariyal ka Pulao

Coconut & Prawn (Shrimp) Pulao

Plain Boiled Rice

Jackfruit Pulao

Mamri Kaya Pulihora

Spicy Mango-flavoured Rice

Paneer ke Chawal

Indian Cheese Rice

Bohri Muslim Pulao

Khilwan Khichari

Sarangyacha Pulao

Rice with Urad Dal, Chickpeas (Garbanzo Beans) or Peas

Baadami Chawal Bariyan

Creamy Spiced Rice with Almonds

Tomato & Cheese Naan

Chicken Pulao with Mustard Leaves

Jhingha Poha Pulao

Prawn (Shrimp) Poha Paella

Buckwheat Flour Pancakes

Bone Marrow & Cep Kulcha

Snacks and Appetizers

216

Spicy Stuffed Pancakes

Steamed Spongy Cakes

Puffed Biscuits (Cookies) with Tangy Water

Savoury Rice Pancakes

Grilled (Broiled) Chicken

Deep-fried Vegetable Fritters

Mini Loaves with Tangy Vegetables

Spicy Vegetables with Buttered Bread

Gujarati Savoury Steamed Cake

Steamed Lentil Sponge Cake

South Indian Spiced Semolina

Vegetable Pancakes

Piquant Potatoes in Spicy Yoghurt

Deep-Fried Potato Sandwiches

Lehsuni Paneer Tikka

Garlic-flavoured Paneer

Steamed Semolina Cakes

Teekha Murg Tikka

Spicy Grilled (Broiled) Chicken Pieces

Batata Vada (Indian Kitchen)

Deep-Fried Spiced Potato

Murg Kali Mirch

Mysore Masala Dosa

Rice Pancakes from Mysore

Vazhaippazham Chips

Semolina (Farina) Snack

Potato & Chickpea (Garbanzo Bean) Snack

Deep-fried Potato Dumplings

Dahi Papri ki Chaat

Biscuits (Crackers) in Spicy Yoghurt

'Melt in the Mouth' Smoked Kebabs

Hariali Paneer Tikka

Green Paneer Skewers

Savoury Deep-fried Snack

Kurugayulu Upama

Savoury Semolina with Vegetables

Chargrilled Corn-on-the-Cob with Chilli & Lime Butter

Crisp Wafer-thin Pancakes

Semolina Pancakes

Achari Paneer Tikka

Grilled (Broiled) Paneer in Pickling Spices

Spiced Gujarati Potato Sandwich with Tamarind and Coconut

Lehsuni Murg Tikka

Garlic-flavoured Chicken

Fried Lentil Dumplings

Paneer Tikka Kali Mirch

Peppery Paneer Skewers

Pepper-flavoured Porridge

Saboodana Khichari

Sago Flavoured with Coconut & Coriander (Cilantro)

Minced (Ground) Lamb Skewers

Mumbai Sandwich

Grilled (Broiled) Cauliflower

Haraa Paneer Tikka

Spicy Lentil Pancakes

Savoury Eggless Pancakes

Potato Cakes with Tangy Chickpea Stew

Deep-fried Lentil Snacks

Andhra Masala Vadai

Crispy Fried Lentil Patties

Lentil-filled Puffed Bread

Paneer Jhaal Frazie

Stir-fried Paneer

Vegetarian Pancakes

Gujarati Moong Dal Dhokla

Steamed Lentil Cake with Ginger & Curry Leaves

Haraa Bharaa Tikkis

Spinach, Pea and Potato Cakes

Jersey Royal Aloo Chaat

Gram (Chickpea) Flour Rolls

Pressed Rice with Vegetables

Duck Leg Kathi Roll with Peanut Chutney & Pickled Cucumber

Batter-fried Green Chillies

Mumbai Frankie Rolls

Mutton Barra Kebab

Roasted Lamb Kebabs

Tandoori Aloo Chaat

Buttermilk Tandoori Potatoes with Green Chilli, Cumin & Chaat Masala

Chatpate Kulche

Baked Bread with Savoury Topping

Stir-fried Prawns (Shrimp)

Phalon ki Chaat

Tangy Fresh Fruit

Shakarkandi Chaat

Sweet Potato Chaat with Tamarind Chutney, Pickled Onions & Sev

Deep-fried Spare Ribs

Tandoori Bharwan Paneer

Grilled Stuffed Paneer

Rajasthani Boti Kebab

Spicy Lamb Tikka on Skewers

Achari Machhi Tikka

Boneless Fish Cubes in Pickling Spices

Batter-fried Aubergine (Eggplant)

Bharwan Mirchi Pakode

Spiced Potato Chillies

Yoghurt Patties

Kashmiri Seekh Kebab

Minced (Ground) Lamb Kebabs on Skewers

Boneless Lamb Kebabs

Keeme ke Samose

Savoury Scrambled Eggs

Khuzhi Paniyaram

Fried Rice Dumplings from Chettinad

Semolina & Rice Patties

Spicy Steamed Rice Dumplings

Fried Spicy Onion Snacks

Gram (Chickpea) Flour Biscuits (Crackers)

Vegetarian Seekh Kebabs

Vegetarian Patties

Mahi Tikka Ajwaini

Thyme-flavoured Fish

Potato with Minced (Ground) Lamb

Murg Methi Tikka

Fenugreek-flavoured Chicken

Sesame Seed & Coconut Balls

Banana Fritters

Hara Mahi Tikka

Roast Fish with Mint

Fenugreek Fritters

Vengayya Pakora

Savoury Rice Snack

Grilled (Broiled) Ginger Prawns (Shrimp)

Kaikari Masala Vada

Mixed Vegetable Patties

Aloo Tikki Awadhi

Potato & Pea Patties

Bhutta Seekh Kebab

Corn Kebabs on Skewers

Prawns (Shrimp) in Green Chutney

Kheema Aloo Tikki

Spicy Lamb Potato Cakes

Vegetable-filled Pastries

Matterwali Tikki

Pan-grilled Pea Patties

Flaky Savoury Biscuits (Crackers)

Poongobi Pakora

Cauliflower Fritters

Vegetarian Skewers

Tandoori Achari Khumb

Grilled Mushrooms in Pickling Spices

Kebabs Baked in a Slow Oven

Kandahari Murg Tikka

Pomegranate-flavoured Chicken

Bengali Samosas

Ginger-flavoured Chops

Jaipuri Subz Seekh

Rajasthani Vegetarian Skewers

Kaju Subz ke Shami

Vegetarian Shami with Cashew Nuts

Steamed, Spicy Coriander & Coconut Cakes

Lime and Chilli Corn

Chilli Fritters

Lotus Root Kebabs

Fried Semolina Dumplings

Semolina & Green Lentil Savoury

Cheese ke Bhajiya

Cheese Fritters

Kashmiri Murg Kebab

Khatti Meethi Machhali

Sweet & Sour Fish

Kebab Cooked on a Stone

Seafood Bhel with Nimbu & Sev

Colacasia (Taro Root) Kebabs

Bengali Prawn Cakes

Bharwan Phoolgobi

Stuffed Grilled (Broiled) Cauliflower

Aubergine (Eggplant) Fritters

Kele ke Dahi Bare

Green Banana Dumplings in Yoghurt

Skewered Spicy Lamb Fillet

Crispy Deep-fried Savoury Rings

Andhra Chilli Fritters

Mundhiri Parappu Pakora

Cashew Nut Fritters

Nargisi Seekh Kebab

Vegetable & Egg Skewers

Pasande ki Seekh

Lamb Fillets on Skewers

Batter-fried Spinach

Seafood Skewers

Shakkarkand Ki Tikki

Sweet Potato Cakes with Ginger, Chilli & Cumin Seeds

Fried Fresh Mackerel

Boneless Pan-fried Lamb

Deep-fried Liver Koftas

Mushroom Patties

Aloo Aur Anjeer Ki Tikki

Spicy Potato & Fig Cakes with Chilli, Mint & Coriander

Stuffed Potatoes

Bengali Beetroot Chop

Crispy Fried Beetroot & Potato Cutlets

Savoury Pastry Crescents

Goan Sausage Roll with Pickled Red Onion & Curry Leaf Mayo

Chana Dal Fritters

Vermicelli with Minced (Ground) Lamb

Button (White) Mushrooms in Yoghurt Sauce

Skewered Pumpkin

Rice & Lentil Pancakes from Malabar

Succulent Spicy Lamb

Chicken Fillet Kebabs

Pesaru Punukulu

Green Lentil Fritters

Saboodana Utthapam

Sago Pancakes with Chopped Greens

Samphire Pakoras with Tamarind & Date Chutney

Vegetable-coated Skewers

Tandoori Bharwan Tamatar

Grilled Stuffed Tomatoes

Vazhaiappoo Vada

Plantain Flower Patties

Vendaya Keerai Adai

Rice & Fenugreek Leaf Pancakes

Coconut & Gram (Chickpea) Flour Patties

Poori Filled with Black Lentils

Fried Spicy Carrot Snacks

Paitham Parappu Idli

Steamed Green Lentil Dumplings

Payatham Parappu Dosa

Green Lentil Pancakes

Steamed Rice & Coconut Snacks

Savoury Baked Minced (Ground) Lamb

Kachhe Keeme ki Tikya

'Uncooked' Meat Patties

Fried Rice & Black Lentil Dumplings

Spicy Chicken Supremes

Raan Patialashai

Royal Patiala Leg of Lamb

Rava Sevai Idli

Savoury Steamed Vermicelli Dumplings

Rice Flour & Cashew Nut Biscuits (Crackers)

Steamed Rice Balls

Verum Arisi Adai

Lacy Rice Pancakes from Palakkad

Coconut Biscuits (Crackers)

Shredded Chicken with (Bell) Peppers

Dry Meat Kebabs

Mith Miryatii Machhi

Salt & Pepper Fish

Savoury Fried Rice Flour Biscuits (Crackers)

Tapala Chakku Athi

Rice & Lentil Pancakes

Ambat Dahyatil Machhi

Fried Soured Cream Fish

Quick Semolina (Farina) & Gram (Chickpea) Pancakes

Murg Dalcha Kebab

Chicken & Lentil Kebabs

Pan-fried Crab & Prawn Cakes

Rice Flour & Lentil Snacks

King Prawns (Jumbo Shrimp) with Baby (Pearl) Onions

Steamed Slices of Lamb

Crab Scotch Egg with Moilee Sauce

Sedan-Chair Kebab

Yoghurt & Rice Flour Savoury

Spicy Fried Fish Roe

Bhajela Saranga

Teekhe Achari Jhinge Wale Luqme

Prawn (Shrimp) Balchao Bruschetta

Steamed Chicken Patties

Sugared Marsh Melon Seeds

Sikampoor Kebab (I)

Stuffed Lamb Kebabs

Sikampoor Kebab (II)

Spicy Whitebait

Shahalyat Kalve

Oysters in Green Masala

'Bamboo Curtain' Kebab

Pickles, Chutneys and Raitas

133

Coriander & Mint Chutney

Nimboo ka Achar

Mild Raw Mango Pickle

Nariyal ki Chutney

Coconut Chutney

Pudine ki Chutney

Tamarind Chutney

Coriander Chutney

Mint and Coriander Chutney

Tamarind & Date Chutney

Imli Ki Chutney

Tangy Tamarind Chutney

Dry Ground Chutney

Tangy Cucumber & Tomato Salad

Coconut & Coriander Chutney

Raw Mango Pickle from Telangana

Chilli Garlic Chutney

Pudine ka Raita

Gongura Pachadi

Sorrel Leaf Pickle

Kairi ki Mhithi Chutney

Sweet Green Mango Chutney

Pudine Ka Raita (Tandoori Home Cooking)

Red Chilli Coconut Chutney

Dakshini Hari Chutney

Southern Green Chutney

Annanas ka Raita

Pineapple Raita

Hari Mirch Ki Chutney

Spicy Green Chilli Chutney

Imli Aur Adrak ki Saunth

Tamarind & Ginger Chutney

Kairi ki Chutney

Raw Green Mango Chutney

Crispy Okra Salad

Lacchewalle Pyaz

Pickled Onions with Chaat Masala, Black Salt and Lemon

Meetha Nimboo ka Achar

Sweet Lime Pickle

Rajasthani Lehsun ka Achar

Spicy Garlic & Chilli Pickle

Sirkewala Achar

Mixed Vegetable Pickle

Bhune Tamatar Ki Chutney

Roasted Tomato Chutney

Chilli Garlic Mayonnaise

Maharashtrian Thecha

Green Chilli & Peanut Relish

Aloo Channe Ka Raita

Spiced Potato Raita with Cumin & Chilli

Chane aur Aloo ka Raita

Potato, Yoghurt & Chickpea (Garbanzo Bean) Raita

Dahi ki Chutney

Yoghurt Chutney

Mango Pickle with Jaggery

Nariyal Tamatar ki Chutney

Tomato Coconut Chutney

Punjabi Haldi Adrak ka Achar

Turmeric & Ginger Pickle

Sirkewalla Pyaz

Spiced Pickled Red Onions

Tamatar ka Achar

Pineapple Raita

Bengali Tamatar Chutney

Tomato Chutney with Nigella Seeds & Chilli

Chenigapappu Chutney

Chana Dal Chutney

Coconut Chutney with Seasoning

Bottle Gourd (Calabash) Raita

Green Pea Raita

Nariyal Aur Kaju Ki Chutney

Spicy Coconut & Cashew Chutney

Shallot & Ginger Raita

Goan Prawn Balchao

Hot & Sour Prawn Pickle

Sirkewalli Mirch

Pickled Whole Chillies

Burnt Onion Raita

Papite ka Achar

Mango & Chilli Chutney

Aubergine Pickle

Illigada Chutney

Cucumber & Coconut Salad

Lal Imli ka Achar

Red Tamarind Pickle

Moongphali ki Chutney

Sticky Sweet Chilli Dipping Sauce

Pineapple Pachadi

Pineapple and Coconut Relish with Turmeric and Curry Leaves

Spicy Aubergine Raita

Gooseberry Chutney

Gujarati Sambharo

Spiced Cabbage Salad with Chilli, Curry Leaves, Turmeric & Lime

Hari Pudine Ki Chutney

Gujarati Mint & Mango Chutney

Pickling Liquor

Pineapple Pickle

Thakkali Pachadi

Spiced Tomato Chutney with Garlic, Chilli and Coconut

Adrak ki Chutney

Aloo Matar ka Achar

Potato & Pea Pickle

Andhra Carrot Pachadi

Mango, Mustard & Carrot Chutney

Colocasia (Taro Root) Raita

Baingan Raita (Indian Kitchen)

Chintapandu Koythamira Chutney

Tamarind & Coriander (Cilantro) Chutney

Karipatta Chutney

Curry Leaf Chutney

Pyaz ki Chutney

Sirkewalla Mirch Aur Dhania

Tangy Chilli & Coriander Dipping Sauce

Uttarakhand Ka Pahadi Raita

Cooling Cucumber Raita with Crushed Cumin, Mustard Seeds, Turmeric and Coriander

Cucumber Pachadi

Coconut & Cucumber Yoghurt with Chilli, Mustard Seeds & Curry Leaves

Goan Brinjal Pickle

Spicy and Sweet Aubergine Pickle with Garlic, Chilli and Jaggery

South Indian-Style Green Mango, Carrot & Cucumber Salad

Limbachi Chatni

Sweet & Spicy Lemon Pickle

Maharastrian Kairicha Thecha

Green Mango Relish with Green Chilli, Cumin, Roasted Peanuts and Lime

Moong Dal ki Chutney

Moong Dal Chutney

Pumpkin Chutney

Mung Bean Sprout Raita

Awadh Imliwali Pyaz

Red Onion, Tomato & Tamarind Chutney

Beetroot Pachadi

Chintapandu Thokku

Raw Tamarind Chutney

Jackfruit Pickle

Mirch Tadkewalli Dahi

Mustard Seed, Cumin and Crispy Chilli Raita

Pineapple and Black Pepper Chutney

Sarson Ki Chutney (Tandoori Home Cooking)

Mustard Chutney

Sarson ki Chutney

Mustard Chutney

Sesame Seed Chutney

Til Ki Chutney (Tandoori Home Cooking)

Sesame & Chilli Chutney

Beetroot Thuviyal

Beetroot (Beet) Chutney

Bengali Spiced Grape Chutney

Karam Kalle ka Raita

Spicy Cabbage & Peanut Raita

Kathhal ka Meetha Achar

Sweet Jackfruit Pickle

Seb Aur Adrak Ki Chutney

Apple & Ginger Chutney

Simla Mirch ki Chutney

(Bell) Pepper Chutney

Parsi Gajjar Mewa nu Achar

Sticky Carrot, Date & Apricot Chutney

Seb Aur Chukandar Ka Salaad

Apple, Beetroot & Mooli Salad

Curry Leaf Mayonnaise

Bhaang ki Chutney

Tangy Chutney of Hemp Seeds & Mint

Santre Ka Salaad

Spiced Orange Salad with Green Chilli & Coriander

Paatra Indian Salad

Kamrakh ka Achar

Star Gooseberry Pickle

Masoor ki Chutney

Egyptian Lentil Chutney

Wild Garlic Chutney

Green Apple and Fennel Raita

Topa Kooler Achar

Preserved Indian Plums

Desserts

92

Khoya Bonbons in Syrup

Pistachio-flavoured Ice Cream

Rich Gram (Chickpea) Flour Confection

Milk & Rice Dessert

Creamy, Chilled Yoghurt

Cheat’s Ras Malai

Milk Dumplings in Sweet Saffron and Cream Syrup

Mango & Pistachio Kulfi

Creamy Milk Sweets

Shallow-fried Bread with Sweet Filling

Shrikhand (Indian Kitchen)

Yoghurt, Saffron and Cardamom Pudding

Misti Doi with Pomegranate & Mint

Sweet Morsel for the Prince

Shahi Tukda with Buttermilk Ice Cream

Saffron-tinged Semolina (Farina)

Maharashtrian Sheera

Semolina Cooked in Butter, Cardamom and Saffron

Sweet Rice & Milk

Slow-Cooked Carrot Fudge with Cardamom and Pistachio

Sweetened Semolina & Coconut Balls

Sweet Nutty Pastry

Sweet Yellow Rice

South Indian Kheer

Coconut Rice Pudding

Badaam ki Kheer

Almond Milk Pudding

Double ka Meetha

Hyderabadi Bread Pudding

Easy Coconut Laddoos

Sweet Truffles with Coconut, Cardamom and Rose Water

Khoobani ka Meetha

Stewed Apricots with Clotted Cream

Nariyal ke Laddu

Sweet Coconut Balls

Paruppu Payasam

Sweet Moong Dal & Cashew Pudding with Cardamom & Jaggery

Bengali Bhapa Doi

Strawberry and Cardamom Yoghurt Pudding

Khubani Ka Meetha

Stewed Apricots with Almonds, Pistachio & Saffron

Mango and Cardamom Barfi

Mango, Pistachio and Cardamom Fudge

Giant Rosogollas

Creamy Mango Yoghurt with Cardamom & Saffron

Kadalaparippu Payasam

Chana Dal Dessert

Mung Dal ka Halwa

Moong Bean Dessert

Deep-fried Rice Flour Balls

Rice Flour Dumplings in Sweet Milk

Semolina & Milk Pudding

Sweet Potato & Cardamom Dumplings in a Sticky Clove Syrup

Fried Bread Sweets

Deep-Fried Pastry with Coconut, Cardamom, & Jaggery

Syrup-soaked Pancakes

Nariyal ki Kheer

Coconut Rice Pudding

Parippu Payasam

Green Moong Dal Flavoured with Coconut Milk

Fresh Fruit Cassata

Anjeer aur Akhrot ki Kulfi

Frozen Parfait with Figs & Walnuts

Sweet Pancakes Filled with Dried Fruit

Sweet Sesame Balls

Khajoor Ka Halwa

Warm Date Pudding

Regal Milk & Rice Dessert

Pearl Millet & Milk Pudding

Milky Clay of Paradise

Rich Wheatgerm Dessert

Mawe ki Kachori

Sweet Stuffed Kachori

No-Churn Rose & Cardamom Ice Cream

Sweet Coarse Grain Dessert

Baadam ki Jaali

Almond Marzipan

Syrup-soaked Pretzels

Coconut & Rice Pancakes

Alphonso Mango Sorbet with Chilli & Coconut

Jaggery Biscuits (Cookies)

Cardamom and Pistachio Cake

Spiced Pumpkin Pancakes

Kahoor ka Halwa

Dessert of Dates

Cardamom Kheer with Rhubarb Puree & Carom Seed Crumble

Chandrakanthalu

Saffron, Coconut & Cashew Biscuits (Cookies)

Nishashte ka Halwa

Wheatgerm Halwa

Coconut-filled Pancakes

Milk & Potato Dessert

Rice Cakes Steamed in Banana Leaves

Elderflower & Rhubarb Kulfi with Sesame Brittle

Caramelized Fruit with White Chocolate & Cardamom Cream

Ganne ke Ras ki Kheer

Rice Cooked in Sugarcane Juice

Jaggery Treacle Tart with Milk Ice Cream

Imli Mein Lipatee Strawberri Wala Shrikhand

Shrikhand Cheesecake with Tamarind-Glazed Strawberries

Parval ki Mithai

Wax Gourd Sweets

Baked Egg Halwa

Drinks

55

Spiced Masala Chai

Sweet Yoghurt Shake

Ice-Cream Float with Jelly, Chia Seeds, Noodles & Crushed Pistachios

Cooling Yoghurt Drink

Sweet Mango Drink

Jal Jeera (Tandoori Home Cooking)

Spiced Tamarind Drink with Mint, Coriander, Ginger & Chilli

Sweet & Salty Fresh Lime Soda

Indian Cold Coffee

Thandai (Tandoori Home Cooking)

Chilled Almond Milk Infused with Fennel, Cardamom & Rose

Nimboo ka Sherbet

Elaichi ki Chai

Salty Yoghurt Shake

Baadam ka Doodh

Almond Milkshake

Indian Spiced Lemonade

Lassi Masalewali

Spicy Yoghurt Shake

Sherbet-e-Gulab

Rose Cordial Sherbet

Chai Infused with Cardamom & Lemongrass

Kairi ka Sherbet

Green Mango Sherbet

Banana Milkshake

Salty Cream Tea

Annanas ka Sherbet

Pineapple Sherbet

Sour Mango Slushie

Tangy Tamarind & Pepper Aperitif

Baadam ka Sherbet

Kesar Elaychi Sherbet

Saffron & Cardamom Sherbet

Leechi ka Sherbet

Lychee Squash Sherbet

Sweet Basil Seed Sherbet

Adrak ka Sherbet

Ginger-lemonade Sherbet

Imli ka Soda-Paani

Tamarind Soda Water (Club Soda)

Masala Milkshake

Spicy Milkshake

Kharbuje ka Panna

Musk Melon Drink

Doodh ka Sherbet

Milk-based Sherbet