Indian cooking

Lentils dishes

170 dishes, most popular first.

Paired with
Masala Dosa
Spicy Stuffed Pancakes
Dal Makhani (Kricket)
Idli
Steamed Spongy Cakes
Dal Makhani
Creamy Black Dal
Dosa
Savoury Rice Pancakes
Sambhar
Tamil Nadu Dal with Drumsticks
Punjabi Kaali Dal
Black Lentil Curry with Garlic, Tomato and Ginger
Dhokla
Steamed Lentil Sponge Cake
Tadka Dal
Tempered Yellow Dal
Tadka Dal (Indian Kitchen)
Lamb Haleem with Fresh Ginger
Masoor ki Dal
Red or Black Dal
Masala Papad
Utthapam
Vegetable Pancakes
Bisi Bele Huli Anna
Rice with Lentils
Dhansak
All-In-One Lamb, Dal, Vegetable & Rice Curry
Halim
Ceremonial Meat Porridge
Kali Daal
Black Lentils
Punjabi Langarwalli Dal
Split Urad Dal with Ginger, Tomatoes, Dried Chillies and Turmeric
Puran Poli
Shallow-fried Bread with Sweet Filling
Rava Idli
Steamed Semolina Cakes
Tadka Dal (Thali)
Garlic & Cumin Dal with Tomato, Chilli & Coriander
Moong Dal
Yellow Dal with Vegetables
Burnt Garlic Tarka Dal
Karhi Pakori
Dumpling & Yoghurt Curry
Masoor Dal
Split Red Dal
Rasam Rice
Spicy Tomato Broth with Tamarind, Chilli and Curry Leaves
Shami Kebab
Classic Kebabs
Mysore Masala Dosa
Rice Pancakes from Mysore
Shami Kebab (Tandoori Home Cooking)
Lamb Kebabs with Cardamom, Chilli & Mint
Molgai Podi
Dry Ground Chutney
Venu Pongal
Rice with Moong Dal
Missi Roti
Lentil Bread
Khasta Kachori
Savoury Deep-fried Snack
Moong Dal Khichari
Khichari with Moong Dal
Paper Dosa
Crisp Wafer-thin Pancakes
Moong Dal aur Palak
Moong Dal with Spinach
The Rasam
Tamil Nadu Piquant Soup
Masala Vada
Fried Lentil Dumplings
Pongal
Pepper-flavoured Porridge
Tamatar Rasam
Tomato Pepper Water
Arhar ki Dal
Pigeon Pea Dal
Dhansaak
Lentil & Vegetable Stew
Pesarattu
Spicy Lentil Pancakes
Plain Utthapam
Savoury Eggless Pancakes
Raj Kachori
Deep-fried Lentil Snacks
Andhra Masala Vadai
Crispy Fried Lentil Patties
Dal ki Kachori
Lentil-filled Puffed Bread
Sukhi Urad ki Dal
Dry Black Lentils
Dakshini Hari Chutney
Southern Green Chutney
Gujarati Moong Dal Dhokla
Steamed Lentil Cake with Ginger & Curry Leaves
Gunpowder
Paneer di Bhurji
Paneer Scramble
Dal Dhokli
Indian-Style Pasta with Tangy Lentil Curry
Paruppu Payasam
Sweet Moong Dal & Cashew Pudding with Cardamom & Jaggery
Dal Paratha
Moong Dal Paratha
Dalcha Gosht
Lamb with Lentils
Bharwan Parwal
Stuffed Wax Gourd
Chholar Dal
Chana Dal with Coconut
Hyderabadi Khatti Dal
Toor Dal with Curry Leaves, Tamarind, Chilli and Coriander
Jeera Rasam
Cumin Seed Rasam
Kadalaparippu Payasam
Chana Dal Dessert
Khuzhi Paniyaram
Fried Rice Dumplings from Chettinad
Maharashtrian Amti
Lentil Curry with Tamarind and Coconut
Majjige Huli
Mixed Vegetable Curry from Karnataka
Masala Idli
Spicy Steamed Rice Dumplings
Moog aur Palak ki Dal
Dal with Spinach
Mung Dal ka Halwa
Moong Bean Dessert
Mysore Bonda
Fried Spicy Onion Snacks
Nimakai Rasam
Lime-flavoured Pepper Water
Thali Peeth
Mixed-flour Bread
Bengali Cholar Dal
Creamy Dal with Cardamom & Coconut
Gujarati Surati Dal
Sweet & Spicy Dal with Chillies & Peanut
Rajasthani Palak Dal
Garlic-Spiced Spinach & Lentil Dal
Sindhi Dal Pakwan
Spiced Lentil, Tamarind and Chilli Curry with Crispy Flatbread
Uppu Vada
Sesame Seed & Coconut Balls
Pappu Charu
Spicy Tamarind Pepper Water
Chenigapappu Chutney
Chana Dal Chutney
Dal ka Kima
Moong Dal with Peas
Parippu Payasam
Green Moong Dal Flavoured with Coconut Milk
Andhra Tomato Paappu
Spiced Garlic & Tomato Dal
Chettinad Murungaikkai Sambhar
Drumstick Sambhar from Chettinad
Fada Ni Khichdi
Gujarati-Style Khichdi with Moong Dal & Vegetables
Kaikari Masala Vada
Mixed Vegetable Patties
Lamb Dalcha
Lamb and Lentil Stew
Molagootal
Moong Dal with Vegetables
Aloo Vadiyan
Spicy Lentil Dumplings with Potatoes
Dal Nizami
'Royal Salute' Dal
Chane ki Dal ki Tehari
Rice Cooked with Chana Dal
Dhaniya Aloo Mangodi
Lentil Dumpling with Coriander & Potatoes
Qabooli
Rice & Dried Fruit Kedgeree
Indore Ki Methi Dal
Masoor Dal with Fenugreek Leaves, Cumin, Chilli and Garam Masala
Masoor Pappu Charu
Spicy Pepper Water
Palak Suva Ki Sabzi
Garlic, Spinach & Dill Dal
Podi Sambhar
Sambhar with Fresh Ground Spices
Pudina Rasam
Mint Rasam
Pyaz ki Chutney
Onion Chutney
Rava Pongal
Semolina & Green Lentil Savoury
Vendaya Rasam
Fenugreek Seed Rasam
Moong Dal Khilwan
Ginger-flavoured Moong Beans
Moong Dal ki Chutney
Moong Dal Chutney
Parsi Masala Ni Daar
Toor Dal with Ghee, Chilli, Roasted Peanuts and Mango Powder
Smoked Haddock Kichri
Bervin Poori
Poori Stuffed with Urad Dal
Khare Maash ki Dal
Savoury Split Black Lentil Dal
Payatham Pezhukku
Moong Bean Dal
Andhra Muthapappu
Vegetable, Coconut & Moong Dal
Ankur ka Raita
Mung Bean Sprout Raita
Chana Dal Lauki Waali
Chana Dal with Bottle Gourd
Kathirikkai Rasam
Aubergine (Eggplant) Rasam
Mangupullu
Crispy Deep-fried Savoury Rings
Vazhai Thandu Kari
Banana Stem Curry
Gota Siddho
Whole Moong Beans & Vegetable Casserole
Muthapappu
Moong Dal, Coconut & Vegetable Curry
Tali Mangori
Fried Moong Dal Dumplings
Majjida Karhi
Dal & Buttermilk Curry
Aamati
Sweet & Tangy Yellow Dal
Beetroot Thuviyal
Beetroot (Beet) Chutney
Bervin Roti
Plain Stuffed Bread
Borar Jhaal
Black Dal Balls in Mustard Sauce
Dahi ki Gujiya
Savoury Pastry Crescents
Dhan-Dal Patio
Fish with Lentils
Dibba Roti
Thick Pancakes
Goan Dalicha Ras
Spicy Turmeric Dal with Sichuan Pepper
Jangir
Syrup-soaked Pretzels
Kalmi Bare
Chana Dal Fritters
Kholamba
Spicy Pigeon Pea Curry from Mangalore
Konkani Keerla Ambat
Bamboo Shoot Curry with Sichuan Pepper, Chilli and Tamarind
Malabar Adai
Rice & Lentil Pancakes from Malabar
Masiyal
Spinach Mash
Pappu Dosakai
Bottle Gourd (Calabash) with Chana Dal
Pesaru Punukulu
Green Lentil Fritters
Sookhi Mangori
Dried Moong Dal Dumplings
Thenga Chertha Ulli Sambhar
Dal with Vegetables
Vazhaiappoo Vada
Plantain Flower Patties
Vendaya Keerai Adai
Rice & Fenugreek Leaf Pancakes
Bervin Poori
Poori Filled with Black Lentils
Carrot Bonda
Fried Spicy Carrot Snacks
Dal ki Kaleji
Fried Moong Dal Cubes In Sauce
Mangalore Saar
Rasam from Mangalore
Paitham Parappu Idli
Steamed Green Lentil Dumplings
Payatham Parappu Dosa
Green Lentil Pancakes
Aratidhoota Pappu
Dal with Banana Stems
Shyama
Mixed Dal
Badanjoon Nirali
Aubergine (Eggplant) Discs with Spiced Lentil & Bean Topping
Keoti Dal
Mixed Dal
Khilwan Khichari
Dry Khichari
Masala Siyam
Fried Rice & Black Lentil Dumplings
Mugatli Machhi
Fish & Moong Dal Sprout Stew
Papad Methi ki Subzi
Rajasthani Fenugreek
Sarvari
Rice with Urad Dal, Chickpeas (Garbanzo Beans) or Peas
Thatte Vada
Rice Flour & Cashew Nut Biscuits (Crackers)
Undrally
Steamed Rice Balls
Aam Ada Diya Bhaaja Moong Dal
Roasted Split Moong Dal with Galangal
Chandrakanthalu
Saffron, Coconut & Cashew Biscuits (Cookies)
Artikai Podi
Savoury Green Bananas
Pappuchakkalu
Savoury Fried Rice Flour Biscuits (Crackers)
Tapala Chakku Athi
Rice & Lentil Pancakes
Hari Matar ke Kofte
Green Gram Balls in Yoghurt Sauce
Lachko Dal
Thick Yellow Toor (Toover) Dal
Mandhiya
Pigeon Peas in Rice Konji
Murg Dalcha Kebab
Chicken & Lentil Kebabs
Puli Bongaralu
Rice Flour & Lentil Snacks
Veerakkaikura
Ribbed Gourd with Chana Dal
Masoor ki Chutney
Egyptian Lentil Chutney
Arbai ke Patte
Yam Leaf Wraps with Spicy Lentil Paste Filling
Puragayalu Pulussu
Mixed Vegetable Curry
Tengaipal Pitha Kotu
Mixed Vegetable Stew with Coconut Milk
Sikampoor Kebab (I)
Stuffed Lamb Kebabs
Sikampoor Kebab (II)
Lamb Patties