vegetable
Green bird's eye chilli
Kanthari
1.5 g1 small green chilli
small bird's eye chilli ~1.5 g each
Instead of Green bird's eye chilli
Bird's eye green chilliUse the same weight; heat and flavour are very close.
Green chilliUse 1.5 to 2 times the weight; deseed for less heat. Larger chillies are more watery.
Fresh green chilliUse 1.5 to 2 times the weight; chop finely and adjust heat by tasting.
Recipes with Green bird's eye chilli
Adraki Chaamp (Tandoori Home Cooking)
Spiced Lamb Cutlets with Spinach, Ginger, Chilli & Chaat Masala
Aloo Aur Anjeer Ki Tikki
Spicy Potato & Fig Cakes with Chilli, Mint & Coriander
Aloo Ke Parathe
Flatbread Stuffed with Spiced Potato
Anardana Murgh
Pomegranate & Chilli Spiced Chicken
Anda Bhurji
Spicy Scrambled Eggs
Andhra Egg Curry
Andhra Masala Vadai
Crispy Fried Lentil Patties
Andhra Royalla Pullusu
Spicy Prawn Curry with Raw Mango, Chilli, Curry Leaves and Coriander
Andhra Tomato Paappu
Spiced Garlic & Tomato Dal
Attirachi Perelan
Malabar Spicy Lamb Curry
Aubergine Pickle
Baingan Ka Bharta
Smoky Aubergine with Spices, Tomato and Ginger
Bajra Methi Paratha
Millet Flatbread with Chilli, Fenugreek, Carom Seeds & Sesame Seeds
Banarasi Matar Ka Nimona
Pea and Potato Curry with Cumin, Turmeric and Garam Masala
Batata Vada (Indian Kitchen)
Deep-Fried Spiced Potato
Batate Pohe
Flaked Rice with Turmeric, Chilli and Fresh Coriander
Bedmi Aloo
Spiced Turmeric & Coriander Potato Curry
Bengali Aloo Posto
Spiced Potatoes with White Poppy Seeds, Turmeric and Green Chillies
Bengali Beetroot Chop
Crispy Fried Beetroot & Potato Cutlets
Bengali Begun Pora
Smoked Aubergines with Mustard, Chilli & Lime
Bengali Bhapa Maach
Steamed Fish with Mustard and Green Chilli Paste
Bengali Cholar Dal
Creamy Dal with Cardamom & Coconut
Bengali Kancha Lonka Murgi
Green Chilli Chicken Curry with Turmeric & Garam Masala
Bengali Macher Jhol
Turmeric & Mustard Fish Curry
Bengali Mangsho Ghugni
Slow-Cooked Lamb & Chickpea Curry
Bengali Niramish Mangsho
Slow-Cooked Lamb and Potato Curry with Fennel Seeds, Mustard Oil and Garam Masala
Bharli Wangi
Stuffed Baby Aubergines with Coconut and Tamarind
Bharwa Pudina Paneer Tikka
Paneer Skewers Stuffed with Mint & Coriander Chutney
Bharwan Mirchi Pakode
Spiced Potato Chillies
Bhopal Haryali Murgh Rezala
Green Chicken Curry with Chillies, Coriander and Garam Masala
Bhuna Keema Matar
Spicy Minced Lamb with Peas, Turmeric, Ginger and Coriander
Bohra Lasuni Murgh
Garlicky Chicken Curry with Coriander, Mint and Green Chillies
Bread Pakoda
Deep-Fried Potato Sandwiches
Chaamp Masala
Spicy Lamb Chops Marinated in Garlic, Chilli & Garam Masala
Chappali Kebab
Fried Lamb Kebabs with Green Chilli, Coriander & Dried Pomegranate
Chicken Ishtew
South Indian Chicken and Coconut Stew
Chicken Rezala
Chicken in Yoghurt, Cardamom and Ginger
Chickpea Sundal
Stir-Fried Spicy Chickpeas
Chilli Paneer Fry
Chingri Malai Curry
Bengali-Style Prawn Curry
Chutney Walle Aloo
New Potatoes in Spiced Mint Gravy
Cucumber Pachadi
Coconut & Cucumber Yoghurt with Chilli, Mustard Seeds & Curry Leaves
Curd Rice
Rice with Yoghurt, Ginger, Chilli and Curry Leaves
Curd Rice (Indian Kitchen)
Dahi Ke Kebab (Tandoori Home Cooking)
Spiced Yoghurt & Paneer Kebabs with Chilli, Ginger & Garam Masala
Dal Dhokli
Indian-Style Pasta with Tangy Lentil Curry
East Indian Mutton Estup
Soupy Lamb Cooked with Cumin, Chilli, Black Pepper and Coriander
Goa Feijoada
Spicy Kidney Bean, Chilli and Tamarind Curry
Goan Fish Caldine
Coconut Fish Curry with Green Chilli, Cumin and Tamarind
Goan Prawn Caldinho
Green Bean Poriyal
Gujarati Batata Cabbage Nu Shaak
Spiced Cabbage with Cumin and Coriander
Gujarati Makai Shimla Mirch Sabji
Sweetcorn and Pepper Curry with Cumin, Coriander and Garam Masala
Gujarati Moong Dal Dhokla
Steamed Lentil Cake with Ginger & Curry Leaves
Gujarati Sambharo
Spiced Cabbage Salad with Chilli, Curry Leaves, Turmeric & Lime
Gujarati Vaghara Makkai
Spicy Sweetcorn with Ginger & Green Chilli
Haraa Bharaa Fish Tikka
Salmon Tikka Skewers Marinated in Green Chilli, Basil & Coriander
Haraa Bharaa Tikkis
Spinach, Pea and Potato Cakes
Haraa Masalewala Murgh
Coriander, Tamarind and Mint Chicken
Haraa Paneer Tikka
Hari Mirch Ki Chutney
Spicy Green Chilli Chutney
Hari Pudine Ki Chutney
Gujarati Mint & Mango Chutney
Haryali Murgh Tikka
Spiced Green Chicken Skewers with Mint, Coriander & Chilli
Hyderabadi Dum Ka Murgh
Slow-cooked Chicken Curry with Saffron, Turmeric, Chilli and Mint
Hyderabadi Khatti Dal
Toor Dal with Curry Leaves, Tamarind, Chilli and Coriander
Indore Bhutte Ki Kees
Sweetcorn Stir Fry with Green Chilli, Ginger & Turmeric
Jal Jeera (Tandoori Home Cooking)
Spiced Tamarind Drink with Mint, Coriander, Ginger & Chilli
Kadhi Pakoda
Onion Pakodas in Spiced Yoghurt Curry
Keema Baida Roti
Crispy Fried Flatbread Stuffed with Spicy Lamb, Chilli & Coriander
Kerala Meen Mappas
Fish Curry with Coconut, Mustard Seeds and Curry Leaves
Kerala Ulli Theeyal
Tamarind and Onion Curry with Coconut, Black Pepper and Chilli
Kerala Vegetable Kurma
South Indian Vegetable Kurma
Keralan Beef Chilli Fry
Keralan Kozhi Kuttan
Chicken Curry with Chillies and Coconut Milk
Keralan Vegetable Avial
Curry With Coconut, Mustard Seeds And Ginger
Khaman Dhokla
Gujarati Savoury Steamed Cake
Khamang Kakdi
Cucumber & Coconut Salad
Khatta Murgh
Chicken with Mango and Chilli
Kheema Aloo Tikki
Spicy Lamb Potato Cakes
Kolhapuri Kaala Lamb Sukka
Spiced Lamb Curry with Charred Green Chillies and Onions, Coconut and Kolhapuri Spices
Kosumbari
South Indian-Style Green Mango, Carrot & Cucumber Salad
Kothimbir Vade
Steamed, Spicy Coriander & Coconut Cakes
Lehsunwalli Palak Paneer
Spinach and Paneer Curry with Garlic and Chilli
Lime and Coriander Rice
Lucknowi Aloo Matar Ki Sabzi
Potato and Pea Curry with Turmeric and Chilli
Lucknowi Khatte Aloo
Spiced Potatoes with Pomegranate Powder, Ginger and Green Chilli
Lucknowi Lamb Nihari
Lamb Stew with Ginger, Nutmeg and Green Chillies
Maharashtrian Amti
Lentil Curry with Tamarind and Coconut
Maharashtrian Batatachi Bhaaji
Spicy Stir-Fried Garlic Potatoes
Maharashtrian Fish Kalwan
Spiced Fish Curry with Coconut and Tamarind
Maharashtrian Kolambicha Kalwan
Prawn Curry with Curry Leaves, Green Chillies, Coconut and Coriander
Maharashtrian Rassa
Cauliflower and Pea Curry
Maharashtrian Thecha
Green Chilli & Peanut Relish
Maharastrian Kairicha Thecha
Green Mango Relish with Green Chilli, Cumin, Roasted Peanuts and Lime
Malai Kofta (Thali)
Paneer Koftas in a Creamy Spiced Tomato Curry
Malai Kofte
Vegetable Dumplings in Spiced Tomato Curry
Malwani Chicken Masala
Malwani Hirwa Tisrya Masala
Clams Cooked in Coriander and Coconut
Malyali Kozhi Biryani
Southern Indian Chicken Biryani
Marathi Sweetcorn Aamti
Sweet And Sour Corn Curry
Masala Omelettes
Mattha/Chaas
Cooling Yoghurt Drink
Mor Keerai Kuzhambu
Yoghurt, Spinach & Coconut Curry
Mumbai Frankie Rolls
Mumbai Sandwich
Murgh Kali Mirch
Black Pepper Chicken
Murgh Makhani
Butter Chicken
Murgh Malai Tikka
Creamy Chicken Skewers with Green Chilli & Coriander
Murgh Musallam
Whole Roast Chicken Stuffed with Mince, Cashews, Raisins, Green Chillies & Boiled Eggs
Murghi Na Farcha
Parsi-Style Chicken with Nutmeg and Cumin
Nalli Gosht
Spiced Lamb Shanks
Nariyal Aur Kaju Ki Chutney
Spicy Coconut & Cashew Chutney
Nellore Royalla Vepudu
Spicy Prawns with Fennel, Garlic, Chilli and Tomato
Onion Pakode
Orissan Shantula
Vegetable Curry with Mustard Seeds, Turmeric and Green Chillies
Pahadi Khatta Meetha Kaddu
Pumpkin Curry with Mustard Seeds, Asafoetida and Jaggery
Palak Murgh
Spinach & Ginger Chicken Curry
Palak Suva Ki Sabzi
Garlic, Spinach & Dill Dal
Paneer Bhurji
Stir-Fried Paneer with Chilli, Turmeric and Peppers
Paneer Kulcha
Flatbread Stuffed with Grated Paneer, Green Chilli, Ginger & Mint
Parsi Chutney Ma Murgi
Green Mango, Mint & Coconut Chicken Curry
Parsi Masala Ni Daar
Toor Dal with Ghee, Chilli, Roasted Peanuts and Mango Powder
Parsi Salli Boti
Apricot Lamb Curry with Crispy Potato Straws
Patra Ni Macchi
Parsi-Style Steamed Fish
Pineapple Pachadi
Pineapple and Coconut Relish with Turmeric and Curry Leaves
Puducherry Vegetable Kurma
Vegetable Korma with Coconut, Chilli and Turmeric
Punjabi Achari Paneer
Paneer Curry with Yoghurt, Chilli and Lime Pickle
Punjabi Chole
Chickpea Curry with Ginger, Pomegranate and Tea
Punjabi Handi Murgh
Chicken Curry with Cardamom, Ginger, Fried Onions and Garam Masala
Punjabi Kaali Dal
Black Lentil Curry with Garlic, Tomato and Ginger
Punjabi Khatte Karele
Bitter Gourd with Jaggery, Fennel Seeds and Tamarind
Punjabi Langarwalli Dal
Split Urad Dal with Ginger, Tomatoes, Dried Chillies and Turmeric
Punjabi Machhli
Fish Cooked in a Turmeric, Chilli, Cumin and Kasoori Methi
Punjabi Matar Paneer Paratha
Layered Flatbreads Stuffed with Spicy Paneer, Peas, Ginger and Chaat Masala
Raan Musallam
Slow-Roasted Leg of Lamb with Ginger, Cardamom, Cloves & Saffron
Rajasthani Gobi Rajwadi
Spicy Cauliflower with Chilli & Tomato
Rajasthani Khade Masale Ka Murgh
Stir-Fried Chicken with Whole Spices & Green Chillies
Rajasthani Maas Ki Kadhi
Creamy Tender Lamb Curry
Rajasthani Palak Dal
Garlic-Spiced Spinach & Lentil Dal
Rajma Chawal
Slow-Cooked Kidney Beans with Cumin, Ginger and Chilli
Rasam Rice
Spicy Tomato Broth with Tamarind, Chilli and Curry Leaves
Ringan Batata Nu Shaak
Gujarati Aubergine & Potato Curry
Saag Gosht
Mughlai Lamb and Spinach Curry
Saas ni Macchi
Fish in Creamy Garlic Sauce
Salli Kheema Pav
Minced Lamb with Chilli and Coconut
Sarson Ki Chutney (Tandoori Home Cooking)
Mustard Chutney
Shakarkandi Chaat
Sweet Potato Chaat with Tamarind Chutney, Pickled Onions & Sev
Shakkarkand Ki Tikki
Sweet Potato Cakes with Ginger, Chilli & Cumin Seeds
Shami Kebab (Tandoori Home Cooking)
Lamb Kebabs with Cardamom, Chilli & Mint
Sindhi Dal Pakwan
Spiced Lentil, Tamarind and Chilli Curry with Crispy Flatbread
Sindhi Kadhi
Soupy Tamarind & Vegetable Curry
Sirkewalla Mirch Aur Dhania
Tangy Chilli & Coriander Dipping Sauce
Subz Seekh (Tandoori Home Cooking)
Potato, Paneer & Sweetcorn Kebabs
Tamil Black Pepper Lamb Chops
Spicy Lamb Chop Curry with Ghee, Garlic, Chilli and Black Pepper
Tamil Chicken Kozhumbu
Chicken Cooked with Black Pepper, Fennel Seeds, Cloves and Curry Leaves
Tandoori Aloo Chaat
Buttermilk Tandoori Potatoes with Green Chilli, Cumin & Chaat Masala
Tandoori Baingan
Aubergine Tikkas in Creamy Yoghurt, Mustard, Chilli & Ginger
Tandoori Chicken Wings with Tamarind & Chilli
Tandoori Shimla Mirch
Green Bell Peppers Stuffed with Spicy Potatoes, Chilli & Dried Mango
Tawe Ka Tikka
Stir-Fried Lamb with Garlic Green Chilli & Garam Masala
Til Ki Chutney (Tandoori Home Cooking)
Sesame & Chilli Chutney
Till Ka Tikka
Sesame-Coated Chicken Skewers with Green Chilli & Black Pepper
U.P.-Style Aloo Ki Sabzi
Potato Curry
Upma
South Indian Spiced Semolina
Vegetable Pulao
Vegetable Fried Rice with Ginger & Turmeric
Velankanni Mutton Masala
Lamb Curry with Curry Leaves, Ginger, Green Chillies and Cashews
Yakhni Pulao (Indian Kitchen)
Zafrani Paneer Tikka
Saffron-Infused Paneer with Chilli, Ginger and Yoghurt
Bihari Ahuna Mutton
Lamb Curry with Mustard Oil, Turmeric, Chilli and Ahuna Masala
Lucknowi Achari Gobi
Cauliflower Cooked with Pickling Spices, Turmeric and Dried Mango Powder