Indian cooking
Indian cooking / Ingredients / White onion
White onion
vegetable

White onion

Safed Pyaz

Weight-only here; no count unit in recipe.

Instead of White onion

Recipes with White onion

53
Achari Gosht (Thali)
Slow-Cooked Lamb Curry in Pickling Spices
Anardana Murgh
Pomegranate & Chilli Spiced Chicken
Andhra Chintakaya Chaap
Tamarind & Ginger Lamb Chop Curry
Andhra Kodi Vepudu
Cardamom, Ginger & Black Pepper Chicken
Andhra Masala Vadai
Crispy Fried Lentil Patties
Andhra Tomato Paappu
Spiced Garlic & Tomato Dal
Andhra Vankaya Pulusu
Andhra Aubergine, Coconut & Tamarind Stew
Attirachi Perelan
Malabar Spicy Lamb Curry
Bengali Begun Pora
Smoked Aubergines with Mustard, Chilli & Lime
Bengali Chicken Chaap
Creamy Saffron & Yoghurt Chicken Curry
Bengali Kancha Lonka Murgi
Green Chilli Chicken Curry with Turmeric & Garam Masala
Bengali Khosha Charchari
Bengali Five-Spice Stir-Fried Vegetables
Bengali Mangsho Ghugni
Slow-Cooked Lamb & Chickpea Curry
Bharleli Paplet
Spicy Bream Stuffed with Onions, Garlic & Tomatoes
Bihari Bari Kadhi
Gram Flour Dumplings in a Spicy Yoghurt Gravy
Bohra Lasuni Murgh
Garlicky Chicken Curry with Coriander, Mint and Green Chillies
Broccoli Poriyal
Broccoli, Cashew Nut & Coconut Stir Fry
Chutney Walle Aloo
New Potatoes in Spiced Mint Gravy
Gavraan Muttonacha Rassa
Country-Style Coconut, Chilli & Fennel Lamb Curry
Goan Fish Ambotik
Hot & Sour Fish Curry
Goan Prawn Balchao
Hot & Sour Prawn Pickle
Hyderabadi Dum Ka Murgh
Slow-cooked Chicken Curry with Saffron, Turmeric, Chilli and Mint
Kadhai Jhinge
Stir-Fried Ginger & Green Chilli Prawns
Kerala Fish Moilee
Classic Coconut Fish Curry
Kerala Vegetable Kurma
South Indian Vegetable Kurma
Malai Kofta (Thali)
Paneer Koftas in a Creamy Spiced Tomato Curry
Mangalorean Ghee Roast Chicken
Curry Leaf & Ghee Fried Chicken
Murgh Musallam
Whole Roast Chicken Stuffed with Mince, Cashews, Raisins, Green Chillies & Boiled Eggs
Muttai Thokku
Spiced Egg Curry with Fennel & Chilli
Palak Murgh
Spinach & Ginger Chicken Curry
Parsi Chutney Ma Murgi
Green Mango, Mint & Coconut Chicken Curry
Parsi Kaju Ma Murgi
Parsi Creamy Chicken Curry
Parsi Salli Boti
Apricot Lamb Curry with Crispy Potato Straws
Punjabi Kadhai Paneer
Stir-Fried Paneer & Peppers in a Kadhai Masala
Punjabi Khatte Chole
Chickpea & Tomato Curry with Ginger & Dried Mango
Punjabi Machhli
Fish Cooked in a Turmeric, Chilli, Cumin and Kasoori Methi
Punjabi Matar Paneer
Spiced Paneer with Tomato & Green Peas
Punjabi Missi Roti
Gram Flour Flatbread with Turmeric, Coriander & Carom Seeds
Raan Musallam
Slow-Roasted Leg of Lamb with Ginger, Cardamom, Cloves & Saffron
Rajasthani Gobi Rajwadi
Spicy Cauliflower with Chilli & Tomato
Rajasthani Khade Masale Ka Murgh
Stir-Fried Chicken with Whole Spices & Green Chillies
Rajasthani Laal Maas
Spiced Bone Marrow Lamb Curry
Rajasthani Maas Ki Kadhi
Creamy Tender Lamb Curry
Seb Aur Adrak Ki Chutney
Apple & Ginger Chutney
Tadka Dal (Thali)
Garlic & Cumin Dal with Tomato, Chilli & Coriander
Tamil Keerai Poriyal
Stir-Fried Spinach with Ginger & Coconut
Tamil Kodi Kura
Poppy Seed & Coconut Chicken Curry
Tariwalla Murgh
Home-Style Chicken Curry
Tawe Ka Tikka
Stir-Fried Lamb with Garlic Green Chilli & Garam Masala
Vegetable Pulao
Vegetable Fried Rice with Ginger & Turmeric
Whole Roasted Sea Bream with Black Pepper, Curry Leaves, Tamarind & Chilli
Fish Pollichathu
Konkani Kombdi Masala
Spicy Chicken Curry with Coconut & Chilli
Punjabi Rajma Masala
Kidney Bean Curry with Cardamom, Ginger & Chilli