aromatic
Garlic clove
Lehsun
3 g1 teaspoon
9 g1 tablespoon
3 g1 clove (about 3 g)
USDA 1 garlic clove ~3 g; minced 1 tsp ~3 g
Instead of Garlic clove
Garlic pasteUse the same weight; about 1 clove weighs 3 g, so 3 g paste per clove.
Crushed garlicUse the same weight; crush just before adding so the flavour stays fresh.
Garlic powderUse one-third of the weight, about 1 g powder for 3 g fresh clove; add a little water if the recipe needs moisture.
Recipes with Garlic clove
Amritsari Tawa Murg
Pan-fried Amritsari Chicken
Bhopal Haryali Murgh Rezala
Green Chicken Curry with Chillies, Coriander and Garam Masala
Chilli Garlic Chutney
Devi ki Mashhoor Chaampen
Devi's Famous Lamb Chops
Kerala Chicken Perattu
Spicy Chicken Masala with Fried Onions, Garlic, Fennel Seeds and Chilli
Kolhapuri Kaala Lamb Sukka
Spiced Lamb Curry with Charred Green Chillies and Onions, Coconut and Kolhapuri Spices
Lucknowi Badami Murgh
Creamy Chicken Curry with Ground Almonds, Yoghurt, Cardamom and Fenugreek
Lucknowi Lamb Nihari
Lamb Stew with Ginger, Nutmeg and Green Chillies
Murgh Biryani
Chicken Biryani
Pathar ka Gosht
Grilled Marinated Lamb
Punjabi Handi Murgh
Chicken Curry with Cardamom, Ginger, Fried Onions and Garam Masala
Shadras Subziyan
Stir-fried Vegetables
Velankanni Mutton Masala
Lamb Curry with Curry Leaves, Ginger, Green Chillies and Cashews
Yerra Varuval
Prawn (Shrimp) Fry
Bihari Ahuna Mutton
Lamb Curry with Mustard Oil, Turmeric, Chilli and Ahuna Masala
Ginger & Garlic Paste
Parsi Margi Ma Kari
Spicy Chicken Curry with Dried Chillies, Garlic and a Classic Parsi Masala