
grain
Coarse semolina
Rava
3.5 g1 teaspoon
10 g1 tablespoon
Measured by weight in grams; no spoon or count unit. | Coarse rava bulk density ~0.70 g/ml × 4.93 ml.
Instead of Coarse semolina
SemolinaUse the same weight; it is finer, so add liquid gradually and soak for less time.
Fine semolinaUse the same weight; it absorbs faster and gives a smoother, less grainy texture.
Cream of wheatUse the same weight; toast it first if the recipe calls for roasting, and watch the liquid.
Recipes with Coarse semolina

Bangda Masala
Crispy Fried Mackerel with Tamarind & Curry Leaves

Bharwan Mirchi Pakode
Spiced Potato Chillies

Gharge
Spiced Pumpkin Pancakes

Kesari Bhaath
Saffron-tinged Semolina (Farina)

Khaman Dhokla
Gujarati Savoury Steamed Cake

Onion Pakode

Prawns Rawa Fry
Crumb-Fried Prawns with Tamarind and Chilli

Upama
Semolina (Farina) Snack

Upma
South Indian Spiced Semolina


