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Mint chutney
Pudina Chutney
15 g1 one tablespoon serving
No standard countable piece; weight depends on recipe/yield. | Assumed count = 1 tbsp; chutney density ≈1 g/ml.
Instead of Mint chutney
Green chutneyUse the same weight; it is the closest everyday substitute. Add a few fresh mint leaves if you have them.
Raw green mango chutneyUse the same weight but expect a sharper, sourer taste; reduce lemon juice in the dish.
Mint leavesBlend about 30 g mint leaves with 2 green chillies, a squeeze of lemon and salt to make roughly 100 g chutney; use weight for weight.
