nut/seed
Melon seeds
Magaz
3.3 g1 teaspoon
10 g1 tablespoon
0 g1 one melon seed kernel
Measured by weight; no spoon conversion required.
Instead of Melon seeds
Cashew nutUse 80% of the weight, soaked in hot water 20 minutes and ground to a paste. Sweeter and richer; reduce added cream or nuts.
AlmondUse the same weight, blanched and ground. Slightly more textured and nuttier; soak if making a paste.
PeanutUse the same weight, roasted and ground. Stronger flavour; use only where peanuts are welcome.
