salt
Salt and black salt
Namak aur Kala Namak
Book gives no spoon or count units; no conversion needed.
Instead of Salt and black salt
SaltUse the same total weight, but add in stages. It lacks black salt's sulphur tang; a small pinch of black salt is worth adding if you have it.
Black saltUse 70% of the weight; it is more pungent. Taste after adding, as it can dominate.
Rock saltUse the same weight. It is cleaner-tasting and lacks the egg-like aroma of black salt.
