vegetable
Turnip or potato
Shalgam / Alu
Book measures by g; no spoon or piece count needed.
Instead of Turnip or potato
CarrotUse the same weight; cut to the same size. It is sweeter and holds its shape well.
Sweet potatoUse the same weight; cut slightly larger. It softens faster and makes the dish sweeter.
White radishUse the same weight; cut to the same size. It is more peppery and releases more water.
