Berkswell cheese

Measured by g; no spoon or count conversion.

Instead of Berkswell cheese

Cheddar cheese
Use the same weight, grated. Sharper and melts more readily; good in cooked dishes but less nutty.
Cheese
Use the same weight, grated. Generic hard cheese; melt gently and adjust salt, as it may be saltier.
Processed cheese
Use the same weight, grated. Melts very smoothly but softer and milder; reduce other salt.