grain
Soft white roll
Pav
50 g1 roll (about 50 g)
Typical Indian pav/soft roll weight ~50 g; two sig figs.
Instead of Soft white roll
Soft white breadUse the same weight; shape or split it to stand in for a roll, and trim crusts if a soft crumb is needed.
Bread rollUse the same weight; pav is soft and slightly sweeter, so it browns a little faster.
- White bread
Use the same weight; it is firmer than a roll, so press it slightly if the recipe needs a soft roll texture.
