
spice blend
Lentil stew spice mix
Sambar masala
5 g1 teaspoon
15 g1 tablespoon
Typical ground spice blend ~5 g/tsp; tbsp = 3 tsp.
Instead of Lentil stew spice mix
Chettinad sambhar powderUse 80% of the weight; it is hotter and more peppery. Add the rest after tasting.
Lentil stew spice mixUse the same weight; it is the same style of blend, though brand strength varies.
Garam masalaUse 60% of the weight with 1 tsp ground coriander and a pinch of dried red chilli. It will be warmer and less sour.



