spice
Ground pomegranate
Anardana
2.5 g1 teaspoon
8 g1 tablespoon
Ground spice bulk density about 2.5 g per level teaspoon.
Instead of Ground pomegranate
Ground dried pomegranate seedUse the same weight; this is effectively the same spice.
Dried pomegranate seedsGrind the same weight fresh; sieve if you want a finer powder.
Dried mango powderUse 50–70% of the weight. More sharply sour and less fruity; add a pinch of sugar if the dish tastes too tart.
