liquid

Ginger ale

5 g1 teaspoon

15 g1 tablespoon

Measured by litre; not normally spoon-measured. | Soda-like density ≈1.01 g/ml.

Nothing truly replaces ginger ale's sweet, fizzy ginger flavour; soda water with fresh ginger is the closest practical option.

• 
  Soda water

  Use the same weight. Stir in 1 tsp grated fresh ginger and a pinch of sugar per 200 ml for a ginger-fizzy effect; it will be less sweet and less ale-like.

• 
  Ginger

  Steep 5 g crushed fresh ginger in hot water, strain, cool and top up with soda water. Use in place of the same weight of ginger ale; sharper and not sweet.

• 
  Ground ginger

  Stir 1 g ground ginger into 200 ml soda water with a little sugar. Gives a dry ginger note but no true ale body.

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