Trident
An aquavit and manzanilla sherry cocktail with Cynar, peach bitters, and a lemon twist. It is lightly tart, off-dry, and moderate in strength at about 18% ABV.
5
Stir with ice and strain into a chilled coupe
Trident
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Volume156 ml
Strength18% ABV
Alcohol28 ml (22 g)71 ml of vodka (40%)2.5 shots (of 30ml)
Sugar5.7 g (3.6%)1.5 sugar cubes
Acidity0.14%
SweetnessOff-dry
Robert Hess, “Seattle” (2002)
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Trident