Primavera
An aquavit-based cocktail with absinthe, Cointreau, lemon juice, and garnishes of asparagus, celery, fennel, and orange. It is tart, lightly sweet, and moderate in strength at about 16% ABV.
8
Shake with ice and fine-strain into a chilled coupe
Primavera
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Volume197 ml
Strength16% ABV
Alcohol32 ml (26 g)81 ml of vodka (40%)2.5 shots (of 30ml)
Sugar5.5 g (2.8%)1.5 sugar cubes
Acidity0.67%
Sweet vs sourTart
Sean Hoard (Summer 2010)
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Primavera