Pumpkin Toddy
A warm toddy of apple brandy and rye whiskey with pumpkin puree, maple syrup, lemon juice, bitters, and cinnamon. It is lightly tart, sweet, and fairly strong at about 24% ABV.
8
Add everything to a pre-heated heatproof mug and stir
Pumpkin Toddy
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Volume96 ml
Strength24% ABV
Alcohol23 ml (18 g)58 ml of vodka (40%)2 shots (of 30ml)
Sugar12 g (12.9%)3 sugar cubes
Acidity0.95%
Sweet vs sourSweet
Jane Danger (Winter 2008)
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Pumpkin Toddy