Frankfort Rose
A low-proof cocktail of hibiscus-infused wheat whiskey, egg white, lemon juice, and simple syrup. It is lightly tart and lightly sweet, and light in alcohol at about 12% ABV.
5

Dry-shake, then shake with ice and strain into a chilled egg coupe
Frankfort Rose
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Volume215 ml
Strength12% ABV
Alcohol27 ml (21 g)66 ml of vodka (40%)2 shots (of 30ml)
Sugar14 g (6.7%)3.5 sugar cubes
Acidity0.62%
Sweet vs sourBalanced
Artemio Vásquez (Fall 2007)
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