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Pierre Ferrand 1840 CognacBarbancourt 3-Star Rum
Home / Ingredients / Pierre Ferrand 1840 Cognac / Barbancourt 3-Star Rum

Pierre Ferrand 1840 Cognac + Barbancourt 3-Star Rum

Brandy
Pairs most with
Angostura Bitters 3Cane Sugar Syrup 2Demerara Syrup 2Lemon Juice 2Lemon Twist 2Vieux Pontarlier Absinthe 2Appleton Estate V/X Rum 1Avuá Amburana Cachaça 1Banana Syrup 1Barbancourt 3-Star Rum ×Bitter Truth Aromatic Bitters 1Cointreau 1

1 cocktail with Pierre Ferrand 1840 Cognac and Barbancourt 3-Star Rum

Creole Saz
Creole Saz
Vieux Pontarlier Absinthe, Barbancourt 3-Star Rum, Pierre Ferrand 1840 Cognac, Cane Sugar Syrup, House Peychaud's Bitters, Lemon Twist