Chinese Fizz
A rum fizz with Cointreau, maraschino liqueur, lemon juice, simple syrup, grenadine, egg white, and Angostura bitters. It is sweet and moderately strong at about 13% ABV.
10
Dry shake all the ingredients, then shake again with ice. Double strain into a fizz glass filled with ice cubes. Garnish with the orange wheel and serve with a straw.
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Volume231 ml
Strength13% ABV
Alcohol29 ml (23 g)74 ml of vodka (40%)2.5 shots (of 30ml)
Sugar18 g (7.9%)4.5 sugar cubes
Acidity0.39%
SweetnessSweet
Phil Ward (2008)
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Chinese Fizz