{
    "ok"           : true,
    "name"         : "Red Devil",
    "book"         : "pdt",
    "web_url"      : "https://decentespresso.com/cocktails/pdt/recipes/Red%20Devil",
    "description"  : "A genever and sweet vermouth cocktail with dried persimmon, jujube tea, whiskey barrel-aged bitters, and cinnamon. It is faintly acidic and off-dry, with about 23% ABV.",
    "ingredients"  : [{
        "name"     : "Dried Persimmon Slice",
        "amount"   : "3",
        "grams"    : 15.0,
        "role"     : "muddle",
        "category" : "fruit",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Dried%20Persimmon%20Slice"
    },{
        "name"     : "Jujube Tea-infused Vya Sweet Vermouth",
        "amount"   : "1 oz",
        "grams"    : 30.7,
        "role"     : "muddle",
        "category" : "vermouth",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Jujube%20Tea-infused%20Vya%20Sweet%20Vermouth"
    },{
        "name"     : "Bols Genever",
        "amount"   : "2 oz",
        "grams"    : 55.9,
        "role"     : "add",
        "category" : "misc_alcohol",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Bols%20Genever"
    },{
        "name"     : "Fee Brothers Whiskey Barrel Aged Bitters",
        "amount"   : "2 dashes",
        "grams"    : 1.8,
        "role"     : "add",
        "category" : "bitters",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Fee%20Brothers%20Whiskey%20Barrel%20Aged%20Bitters"
    },{
        "name"     : "Cinnamon Stick",
        "amount"   : "1",
        "grams"    : null,
        "role"     : "garnish",
        "category" : "spice_herb_garnish",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Cinnamon%20Stick"
    }],
    "method"       : "Stir with ice and strain over one large cube into a chilled rocks glass",
    "glass"        : "Rocks",
    "credit"       : "Daniel Eun, Fall 2008",
    "stats"        : {
        "volume_ml"     : 129.0,
        "abv_percent"   : 23.2,
        "alcohol_g"     : 23.6,
        "sugar_g"       : 4.4,
        "sugar_percent" : 3.4,
        "acid_percent"  : 0.14,
        "balance"       : "Off-dry",
        "note"          : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures."
    },
    "similar"      : [{
        "name"    : "New Amsterdam",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/New%20Amsterdam"
    },{
        "name"    : "Japanese Courage",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Japanese%20Courage"
    },{
        "name"    : "Wrong Aisle",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Wrong%20Aisle"
    },{
        "name"    : "Henry Hudson",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Henry%20Hudson"
    },{
        "name"    : "Nth Degree",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Nth%20Degree"
    },{
        "name"    : "Flying Dutchman",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Flying%20Dutchman"
    }],
    "also_in"      : [],
    "image_url"    : "https://fast.decentespresso.com/cocktails/img/pdt/red_devil.jpg?v=1791811034",
    "images"       : {
        "name"      : "pdt/red_devil",
        "png"       : "https://fast.decentespresso.com/cocktails/img/pdt/red_devil.png?v=1791283300",
        "avif"      : "https://fast.decentespresso.com/cocktails/img/pdt/red_devil.avif?v=1791447871",
        "jpg"       : "https://fast.decentespresso.com/cocktails/img/pdt/red_devil.jpg?v=1791811034",
        "thumb"     : "https://fast.decentespresso.com/cocktails/img/pdt/t/red_devil.jpg?v=1791811040",
        "zoom"      : "https://fast.decentespresso.com/cocktails/img/pdt/tz/red_devil.jpg?v=1791970032",
        "crop"      : "https://fast.decentespresso.com/cocktails/img/pdt/vc/red_devil.jpg?v=1791900715",
        "crop_avif" : "https://fast.decentespresso.com/cocktails/img/pdt/vc/red_devil.avif?v=1791900715",
        "baseline"  : "https://fast.decentespresso.com/cocktails/img/pdt/tr/red_devil.jpg?v=1791901323"
    },
    "glass_images" : {
        "name"  : "glasses/rocks",
        "png"   : "https://fast.decentespresso.com/cocktails/img/glasses/rocks.png?v=1791283301",
        "avif"  : "https://fast.decentespresso.com/cocktails/img/glasses/rocks.avif?v=1791447871",
        "jpg"   : "https://fast.decentespresso.com/cocktails/img/glasses/rocks.jpg?v=1791811034",
        "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/rocks.jpg?v=1791811034",
        "zoom"  : "https://fast.decentespresso.com/cocktails/img/glasses/tz/rocks.jpg?v=1791969906"
    },
    "image_note"   : "AI-generated illustration by Decent, not a photograph of the bar's drink.",
    "source_book"  : {
        "title"       : "The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy",
        "authors"     : "Jim Meehan",
        "illustrator" : "Chris Gall",
        "publisher"   : "Sterling Epicure",
        "year"        : 2011,
        "isbn"        : "9781402779237",
        "buy_url"     : "https://www.google.com/search?tbm=bks&q=isbn:9781402779237"
    },
    "cite_as"      : "Red Devil, from Decent Cocktails (https://decentespresso.com/cocktails/pdt/recipes/Red%20Devil), after The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan",
    "license"      : {
        "decent_content"             : "CC-BY-4.0",
        "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/",
        "decent_content_fields"      : ["description","method","similar","stats","image_url"],
        "attribution"                : "Decent Cocktails, https://decentespresso.com/cocktails/",
        "attribution_html"           : "<a href=\"https://decentespresso.com/cocktails/\">Decent Cocktails</a>",
        "third_party_fields"         : ["name","ingredients","glass","garnish","credit"],
        "third_party_notice"         : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan (Sterling Epicure, 2011). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book."
    }
}