{
    "ok"           : true,
    "name"         : "Chrysanthemum",
    "book"         : "pdt",
    "web_url"      : "https://decentespresso.com/cocktails/pdt/recipes/Chrysanthemum",
    "description"  : "A dry vermouth-based cocktail with Benedictine, absinthe, orange bitters, and an orange twist: herbal and anise-tinged. It is lightly tart, sweet, and moderately strong at about 19% ABV.",
    "ingredients"  : [{
        "name"     : "Dolin Dry Vermouth",
        "amount"   : "2 oz",
        "grams"    : 58.5,
        "role"     : "add",
        "category" : "vermouth",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Dolin%20Dry%20Vermouth"
    },{
        "name"     : "House Orange Bitters",
        "amount"   : "1 dash",
        "grams"    : 0.9,
        "role"     : "add",
        "category" : "bitters",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/House%20Orange%20Bitters"
    },{
        "name"     : "Benedictine",
        "amount"   : ".75 oz",
        "grams"    : 23.8,
        "role"     : "add",
        "category" : "liqueur",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Benedictine"
    },{
        "name"     : "Vieux Pontarlier Absinthe",
        "amount"   : ".25 oz",
        "grams"    : 6.6,
        "role"     : "add",
        "category" : "absinthe",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Vieux%20Pontarlier%20Absinthe"
    },{
        "name"     : "Orange Twist",
        "amount"   : "1",
        "grams"    : 2.0,
        "role"     : "garnish",
        "category" : "fruit",
        "web_url"  : "https://decentespresso.com/cocktails/pdt/ingredients/Orange%20Twist"
    }],
    "method"       : "Stir with ice and strain into a chilled coupe",
    "glass"        : "Coupe",
    "credit"       : "Hugo Ensslin, 1916",
    "stats"        : {
        "volume_ml"     : 124.9,
        "abv_percent"   : 19.4,
        "alcohol_g"     : 19.2,
        "sugar_g"       : 8.8,
        "sugar_percent" : 7.0,
        "acid_percent"  : 0.28,
        "balance"       : "Sweet",
        "note"          : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures."
    },
    "similar"      : [{
        "name"    : "Caprice",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Caprice"
    },{
        "name"    : "Paddy Wallbanger",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Paddy%20Wallbanger"
    },{
        "name"    : "Tuxedo",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Tuxedo"
    },{
        "name"    : "De La Louisiane",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/De%20La%20Louisiane"
    },{
        "name"    : "Woolworth",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Woolworth"
    },{
        "name"    : "Smoky Grove",
        "api_url" : "https://decentespresso.com/cocktails/api/pdt/recipes/Smoky%20Grove"
    }],
    "also_in"      : [],
    "image_url"    : "https://fast.decentespresso.com/cocktails/img/pdt/chrysanthemum.jpg?v=1791811034",
    "images"       : {
        "name"      : "pdt/chrysanthemum",
        "png"       : "https://fast.decentespresso.com/cocktails/img/pdt/chrysanthemum.png?v=1791283301",
        "avif"      : "https://fast.decentespresso.com/cocktails/img/pdt/chrysanthemum.avif?v=1791447871",
        "jpg"       : "https://fast.decentespresso.com/cocktails/img/pdt/chrysanthemum.jpg?v=1791811034",
        "thumb"     : "https://fast.decentespresso.com/cocktails/img/pdt/t/chrysanthemum.jpg?v=1791811040",
        "zoom"      : "https://fast.decentespresso.com/cocktails/img/pdt/tz/chrysanthemum.jpg?v=1791970032",
        "crop"      : "https://fast.decentespresso.com/cocktails/img/pdt/vc/chrysanthemum.jpg?v=1791900723",
        "crop_avif" : "https://fast.decentespresso.com/cocktails/img/pdt/vc/chrysanthemum.avif?v=1791900723",
        "baseline"  : "https://fast.decentespresso.com/cocktails/img/pdt/tr/chrysanthemum.jpg?v=1791901323"
    },
    "glass_images" : {
        "name"  : "glasses/coupe",
        "png"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.png?v=1791283301",
        "avif"  : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.avif?v=1791447871",
        "jpg"   : "https://fast.decentespresso.com/cocktails/img/glasses/coupe.jpg?v=1791811034",
        "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/coupe.jpg?v=1791811034",
        "zoom"  : "https://fast.decentespresso.com/cocktails/img/glasses/tz/coupe.jpg?v=1791969906"
    },
    "image_note"   : "AI-generated illustration by Decent, not a photograph of the bar's drink.",
    "source_book"  : {
        "title"       : "The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy",
        "authors"     : "Jim Meehan",
        "illustrator" : "Chris Gall",
        "publisher"   : "Sterling Epicure",
        "year"        : 2011,
        "isbn"        : "9781402779237",
        "buy_url"     : "https://www.google.com/search?tbm=bks&q=isbn:9781402779237"
    },
    "cite_as"      : "Chrysanthemum, from Decent Cocktails (https://decentespresso.com/cocktails/pdt/recipes/Chrysanthemum), after The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan",
    "license"      : {
        "decent_content"             : "CC-BY-4.0",
        "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/",
        "decent_content_fields"      : ["description","method","similar","stats","image_url"],
        "attribution"                : "Decent Cocktails, https://decentespresso.com/cocktails/",
        "attribution_html"           : "<a href=\"https://decentespresso.com/cocktails/\">Decent Cocktails</a>",
        "third_party_fields"         : ["name","ingredients","glass","garnish","credit"],
        "third_party_notice"         : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy by Jim Meehan (Sterling Epicure, 2011). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book."
    }
}