{
    "ok"           : true,
    "name"         : "In-Sandiary",
    "book"         : "deathco",
    "web_url"      : "https://decentespresso.com/cocktails/deathco/recipes/In-Sandiary",
    "description"  : "A blanco tequila highball with watermelon and lime juices and simple syrup, served with a spicy sugar and salt rim. It is lightly tart, off-dry, and light at about 11% ABV.",
    "ingredients"  : [{
        "name"     : "Spicy Sugar and Salt Rim",
        "amount"   : "",
        "grams"    : null,
        "role"     : "rim",
        "category" : "sugar_sweetener",
        "web_url"  : "https://decentespresso.com/cocktails/deathco/ingredients/Spicy%20Sugar%20and%20Salt%20Rim"
    },{
        "name"     : "Siembra Azul Blanco Tequila",
        "amount"   : "2 oz",
        "grams"    : 56.1,
        "role"     : "add",
        "category" : "tequila",
        "web_url"  : "https://decentespresso.com/cocktails/deathco/ingredients/Siembra%20Azul%20Blanco%20Tequila"
    },{
        "name"     : "Watermelon Juice",
        "amount"   : "2 oz",
        "grams"    : 60.5,
        "role"     : "add",
        "category" : "juice",
        "web_url"  : "https://decentespresso.com/cocktails/deathco/ingredients/Watermelon%20Juice"
    },{
        "name"     : "Lime Juice",
        "amount"   : ".5 oz",
        "grams"    : 15.2,
        "role"     : "add",
        "category" : "juice",
        "web_url"  : "https://decentespresso.com/cocktails/deathco/ingredients/Lime%20Juice"
    },{
        "name"     : "Simple Syrup",
        "amount"   : ".25 oz",
        "grams"    : 9.1,
        "role"     : "add",
        "category" : "syrup",
        "web_url"  : "https://decentespresso.com/cocktails/deathco/ingredients/Simple%20Syrup"
    }],
    "method"       : "Give a highball a rim of spicy sugar and salt. Shake everything else on ice; pour over ice cubes in the highball. Serve with a straw but no garnish.",
    "glass"        : "Highball",
    "credit"       : "Joaquín Simó, 2009",
    "stats"        : {
        "volume_ml"     : 216.4,
        "abv_percent"   : 10.9,
        "alcohol_g"     : 18.7,
        "sugar_g"       : 8.5,
        "sugar_percent" : 3.9,
        "acid_percent"  : 0.45,
        "balance"       : "Balanced",
        "note"          : "Computed by Decent: volume and ABV after ice dilution (Dave Arnold's dilution model), sugar and acid from per-ingredient figures."
    },
    "similar"      : [{
        "name"    : "Gilda Cocktail",
        "api_url" : "https://decentespresso.com/cocktails/api/deathco/recipes/Gilda%20Cocktail"
    },{
        "name"    : "Short Rib",
        "api_url" : "https://decentespresso.com/cocktails/api/deathco/recipes/Short%20Rib"
    },{
        "name"    : "Dos Besitos",
        "api_url" : "https://decentespresso.com/cocktails/api/deathco/recipes/Dos%20Besitos"
    },{
        "name"    : "Granny's Daiquiri",
        "api_url" : "https://decentespresso.com/cocktails/api/deathco/recipes/Granny%27s%20Daiquiri"
    },{
        "name"    : "Dave's Daiquiri",
        "api_url" : "https://decentespresso.com/cocktails/api/deathco/recipes/Dave%27s%20Daiquiri"
    },{
        "name"    : "Alex's Daiquiri",
        "api_url" : "https://decentespresso.com/cocktails/api/deathco/recipes/Alex%27s%20Daiquiri"
    }],
    "also_in"      : [],
    "image_url"    : "https://fast.decentespresso.com/cocktails/img/deathco/in-sandiary.jpg?v=1791899180",
    "images"       : {
        "name"      : "deathco/in-sandiary",
        "png"       : "https://fast.decentespresso.com/cocktails/img/deathco/in-sandiary.png?v=1791899180",
        "avif"      : "https://fast.decentespresso.com/cocktails/img/deathco/in-sandiary.avif?v=1791899180",
        "jpg"       : "https://fast.decentespresso.com/cocktails/img/deathco/in-sandiary.jpg?v=1791899180",
        "thumb"     : "https://fast.decentespresso.com/cocktails/img/deathco/t/in-sandiary.jpg?v=1791900140",
        "zoom"      : "https://fast.decentespresso.com/cocktails/img/deathco/tz/in-sandiary.jpg?v=1791970012",
        "crop"      : "https://fast.decentespresso.com/cocktails/img/deathco/vc/in-sandiary.jpg?v=1791968958",
        "crop_avif" : "https://fast.decentespresso.com/cocktails/img/deathco/vc/in-sandiary.avif?v=1791968958",
        "baseline"  : "https://fast.decentespresso.com/cocktails/img/deathco/tr/in-sandiary.jpg?v=1791901302"
    },
    "glass_images" : {
        "name"  : "glasses/highball",
        "png"   : "https://fast.decentespresso.com/cocktails/img/glasses/highball.png?v=1791899890",
        "avif"  : "https://fast.decentespresso.com/cocktails/img/glasses/highball.avif?v=1791899890",
        "jpg"   : "https://fast.decentespresso.com/cocktails/img/glasses/highball.jpg?v=1791899890",
        "thumb" : "https://fast.decentespresso.com/cocktails/img/glasses/t/highball.jpg?v=1791899890",
        "zoom"  : "https://fast.decentespresso.com/cocktails/img/glasses/tz/highball.jpg?v=1791969906"
    },
    "image_note"   : "AI-generated illustration by Decent, not a photograph of the bar's drink.",
    "source_book"  : {
        "title"     : "Death & Co: Modern Classic Cocktails",
        "authors"   : "David Kaplan, Nick Fauchald, Alex Day",
        "publisher" : "Ten Speed Press",
        "year"      : 2014,
        "isbn"      : "9781607745266",
        "buy_url"   : "https://www.google.com/search?tbm=bks&q=isbn:9781607745266"
    },
    "cite_as"      : "In-Sandiary, from Decent Cocktails (https://decentespresso.com/cocktails/deathco/recipes/In-Sandiary), after Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, Alex Day",
    "license"      : {
        "decent_content"             : "CC-BY-4.0",
        "decent_content_license_url" : "https://creativecommons.org/licenses/by/4.0/",
        "decent_content_fields"      : ["description","method","similar","stats","image_url"],
        "attribution"                : "Decent Cocktails, https://decentespresso.com/cocktails/",
        "attribution_html"           : "<a href=\"https://decentespresso.com/cocktails/\">Decent Cocktails</a>",
        "third_party_fields"         : ["name","ingredients","glass","garnish","credit"],
        "third_party_notice"         : "Recipe facts (drink names, ingredients and amounts, glass, garnish, creator credits) from Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, Alex Day (Ten Speed Press, 2014). These are facts, so Decent Espresso claims no rights in them and does not license them under CC BY. Please buy the book."
    }
}